Dad Sauce Wines LLC

9.6

Very cool. Lovely delicate bubbles. Delicious. — a year ago

Stan Nguyen

9.2

Also somewhat drunk when I had this. Guy said he paid a lot for it. I liked it but wouldn't pay more than 45 for it. — 2 years ago

Nick

9.0

A touch reductive at first, light and juicy strawberry cranberry, very smooth and playful — 4 years ago

Ebbe Bonde Soerensen

9.3

Extremely primary and delicious , simpel as that, great experience. — 4 years ago

Sergio Licea

9.3

Blackberries, blueberry compote, tomato paste, mint, white pepper, charcuterie, game, musk. Rounded acidity/minimal smooth velvet tannin balance, light-medium bodied, juicy-silky texture, earthy smoky gamy finish. Rustic all the way, for those who appreciate the grittiness of natural non-interventionist wine. — 7 years ago

Thomas Colman

9.0

Delicious, would recommend. 😀 — 8 years ago

Michael Phillips

9.5

Full bodied luscious fruity. White melon no significant residual sugar. Yum! — 2 years ago

Lauren

9.0

Extra time to breathe really opens up the flavor. Bright and easy to drink. — 2 years ago

Jared Graf

9.1

Silk pajamas — 3 years ago

with Hadley

Ebbe Bonde Soerensen

9.3

Amazing Pinot Noir, got it all, raspberries, cherries some cinnamon, taste is hilarious delicious crunchy wine, no oak just spacy wine🇫🇷🙏 — 5 years ago

Michael Ochsner

9.2

Dirty minerals and bruised mango. Showed some nice tertiaries after some time. — 6 years ago

Nico J. Snyman

9.2

Really enjoying Antoine's approach to winemaking style, the Rémi & Fils were solid, but a little to premox for my taste, amazing acidity, just the right amount of oak, can't imagine, but these can only get better. — 7 years ago

John Osgood

9.0

Very nice bubbles — 9 years ago

Tooty Frooty

9.0

Klunkigare cinsaulter har jag varit med om, men godare ju längre ner i flaskan man kommer. #tnwc — 2 years ago

J. Kim

8.9

The 2019 shows more fruit than the previous years, masking some layers of minerals and acids. It still shows better purity and harmony than most. — 3 years ago

Al Doyle

9.4

Like someone designed this specifically for me. Very fun immensely gluggable pink juice, with tropical fruit salad up front and citrus bitterness at the end. Gonna need more straight away... — 4 years ago

J. Kim

9.1

Brilliant and immaculate winemaking, subtle woodiness and creaminess in perfect balance with the acidities and super minerality. — 5 years ago

Nico J. Snyman

8.9

Really solid Cognac, beautiful balance. — 7 years ago

Noelle Harman

9.1

Black pepper jumps out of the glass backed by black currants, cloves and sweet tobacco. Undertones of earthy mushrooms & firm tannins made this an awesome match for black truffle pecorino. — 7 years ago

Jordan Ryan

8.9

Probably one of the best pairings with seafood I've ever had. A sip feels like letting fresh brine lap up onto your tongue during low tide. Paired with sea urchin ravioli. — 9 years ago

with Jessica