Bob Dylan

9.5

Love it. Still a little co2 on day 2. A little funky and super light. 90 gamay from Loire 10 poulsard. Beguet is becoming a new fav producer. Chambers wins again. Reminds me of ganevats many Vdfs but less than half the price. — 8 years ago

Monica Ramirez

9.2

Delightful — 8 years ago

John Thomas

9.0

Light but delicious — 9 years ago

Ang Noone

9.4

Another smooth Tempranillo. Smooth texture and easy to drink — 9 years ago

Grant Baldwin

8.9

Yummy. Drinkable for a cab. Beth likes it too. — 10 years ago

Josh Thompson

9.0

Great taste and quality for 13.99. Liked it — 10 years ago

Julie Livers

9.1

CPutos- very good — 10 years ago

Narelle Burke

9.0

A nice red, one I haven't had before...from Barossa. — 11 years ago

Peter Sultan

8.9

Orange wine value alert-tocai from Slovenia, cooked orange & lemon peel if dat yr thang - it is mine, esp for under 10$. Bit of a one note but if u love that note....domaine select wine estates import — 11 years ago

Chris McKenzie

9.6

Excellent. Full bodied. — 13 years ago

Ray Quirolgico

9.0

Really nice summer picnic wine: subtle flavors of apricot and vanilla. Very refreshing. — 8 years ago

John T

9.0

Really enjoyed this Zin — 8 years ago

Shannon Wood

9.0

Loved every mouthful. I’m glad I have a second bottle :-)
— 9 years ago

Maxx Ravenhurst

9.5

Smooth, just right for dinner. — 9 years ago

Patrick Brown

9.5

Best Montepulciano! Juicy red fruits and nice acidity. — 9 years ago

Christine Havens

9.0

Outstanding. Gossamer pale peach with honeyed highlights, expressing pure alpine air, catmint, dried honeycomb, white peach, cherubs tears, and meadow flowers. On the palate, it’s elegant and beautifully balanced, each note perfection, not unlike Vivaldi’s Le Quattro Stagioni, here is lilting, refined, pitch-perfect acidity set against a backdrop of dewy raspberries that extends to sweet saline-edged oblivion. — 10 years ago

Dean Lapthorne

9.2

Tajavént 2011. Biological from Cà dei Quattro Archi in Imola — 11 years ago

Matt O'Leary

9.0

Very good wine. My tastebuds may be a little off tonight but I think it's a bit sweet for a cab not in a bad way. I like it — 11 years ago

Joyce Brooks

9.2

Great combo! — 12 years ago

Leanne Tetachuk Honey

10

The white is really nice too — 13 years ago

with Cayley

Lizzie Park

9.0

Nice and mild, casual — 8 years ago

Rebecca Burgess

9.3

Delicious fruity, dry with a lemon curd finish. To. Die. For. — 8 years ago

Kendall Lloyd

9.0

A new favorite of ours. Cranberry and baking spice. Tastes like Thanksgiving. — 8 years ago

Ryan Frank

9.0

2015 vintage — 9 years ago

Ang Noone

9.5

Lovely smooth — 9 years ago

WC Fields

9.2

Yes! Violets, blackberries, with caramel balsamic, dark cherries. With pizza and cacio e pepe — 10 years ago

Paul Preibisch

10

Love this wine. I tried it at their winery, and ordered it today at a restaurant.
— 10 years ago

Natalee Ridenhour

9.0

Light crisp, would definitely buy again. Suzanne loves it! — 11 years ago

Dave Chambers

9.0

Fontamara Quattro 2011 - Cantine Spinelli, Atessa Italy — 11 years ago

with Heather and Kathryn

Robin Gerber

Partner Spotlight Brands

9.8

Crazy tasty white blend made by the talented Nile Zacherle! — 12 years ago