Peter Ricci

9.2

Really great drinking wine. Would be good with good but wouldn’t completely stand up to bigger reds. — 8 years ago

with Bridget

John Peterson

9.2

Suprised by how much I liked it. Excellent. — 9 years ago

Thomas Epps

9.4

It was really good... better than 9.4 on day 2. — 9 years ago

Amy Yan

9.3

Drank it a tad too early. 2017-2021 recommended window. Even better (in potential) than Susannah's. — 10 years ago

Andy Hartwick

8.9

Buttery smooth, some butterscotch. Beautiful. — 10 years ago

with Tracy, Jennifer and 1 other

Michelle Abernathy

9.5

Organic, sweet, tart finish — 10 years ago

Rose’s Cafe

9.0

Full body; jammy-fruity red berry. Mild tannin. Inexpensive. #wine — 11 years ago

Kapyrick Wine

10

Crisp Grapefruit, lemongrass. Rich and round finish. Perfect! — 12 years ago

Hugh Fraser

10

A lovely smooth light Tempranillo. Blackberry spicey smooth. — 12 years ago

Daniel Mills

9.7

A great wine and an exceptional value! — 13 years ago

James Green

10

Liked, Ld really drinkable — 8 years ago

Jennifer Reighley

8.9

2016 Sauvignon Blanchard is fruit forward and very drinkable. — 9 years ago

steve fulton

9.3

Strong full bodied pinot for those who favor complex cabernets — 9 years ago

Justin Crow

Cellar Door Manager Montalto

9.1

What a wine for a second label Pinot! Good concentration; red and black fruits. Sweet spice and savory herbs. — 10 years ago

Rob Owen

9.5

There's some serious yum going on in this bottle!
Dark fruit, a little bite and then smoooooth as it goes down... — 10 years ago

Bob McDonald

9.0

Fair to say the jury is still out on whether Shiraz works in the northern part of Margaret River but this is very good. Plummy with a hint of butterscotch (oak) and touch of black pepper. Medium bodied - fleshy with softening tannins. Short term cellaring. Very satisfying. — 10 years ago

Matt Richards

9.0

Very enjoyable despite a cold. — 11 years ago

Chris Allen

9.5

Peppery, medium tanin medium alcohol. Paired perfectly with caramelized onion, blue cheese and spicy pepper sausage pizza by Tommy. From one of my favorite producers. Lovely Pinot :) — 12 years ago

Charles Hudson

9.1

This one was my favorite Pinot. — 12 years ago

with Brandi

Laura Patton

9.9

Delicious and great price!!!! — 13 years ago

John W

9.2

2015 vintage. Red blend of 25% Syrah, 25% Zinfandel, 34% Carignan, 8% Grenache and 8% petit Verdot. Deep ruby color. On the nose, blueberry, vanilla and currants. Smells like creme brûlée. On the palate, very light with hints of blueberry, blackberry, vanilla and oak. A very nice blend. — 8 years ago

October Cleveland

9.0

Veeerry friendly Shiraz at this price. Cherry up front, red apple tobacco, good structure and a frenchman's even hand taming those tannins. — 9 years ago

Caitlin

9.0

Nice fruit forward pinot noir! — 9 years ago

with Javier

Ken Swegles

9.3

Underrated gem — 10 years ago

Dave Thomas

9.1

Nice wine. Good smooth aftertaste with a bold tart but sweet taste. — 10 years ago

Mike Lundberg

9.1

Excellent earthy, jammy Pinot. More robust than many! 2012 vintage. — 10 years ago

with Sylvia

Rod

8.9

2012 Cab Sauv very smooth. Good wine at an affordable price. — 11 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

8.9

Took a while to open up, was delicious when it did. Tons of bright, ripe fruit. Spicy, peppery. Paired well with ribs. — 12 years ago

Tom Young

9.6

As purple as wine gets. Really good , I would buy this again — 13 years ago

Guy Smith

9.0

Pinot Maman likes — 14 years ago