Checking in...I still have heart burn from all of the acid. Nails. — 11 years ago
Fantastic, easy-to-drink red. Hit the spot! Very jammy, delicious fragrance (can I get this in potpourri??), light tannins, light body. Very tasty. I like a little more bite to my reds, but this is a fantastic wine. — 11 years ago
2010 vintage and drinking really well. Rhone in 'Merica! — 12 years ago
Really fun wine. Has more in common with white Burgundy than NZ Sauvignon blanc. A little funky, citrus, minerals and full bodied — 11 years ago
2008, splash decant for an hour then back in bottle to take for dinner. Very nice nose with some quince and tropical fruits, darker than most. If it were a WB, I'd be worried by the color. — 11 years ago
Black pepper aromas. Lots of acidity, mild tannins in the finish. Went nicely with pasta & meatballs. Could use a few more years of bottle age. — 12 years ago
Laiz Marshall
I can understand how many people are in love with this one. Creaminess, honey,. It's like a nectar. — 11 years ago