Full bodied with a great balance very enjoyable! — 5 years ago
Pretty good. Got me drunk. — 6 years ago
A gentle behemoth. Brooding blackberries, blueberries, gravel, black pepper with a savory finish. Well integrated tannins. Naturally, you'll want to give this some air. — 7 years ago
complex, spicy fruit, white pepper and a hint of black olive tapenade — 7 years ago
Lots of vanilla, oak tannins. — 8 years ago
Very dry, then surprising hit of fruit — 8 years ago
Tannic, dark. Lot of cedar, graphite, cherries — 5 years ago
Didn't love it at first, but oddly enough a couple days later (vacuum corked but it opened up a bit anyway) I really loved it. — 6 years ago
Melon, in the best possible way. Lovely to drink. — 7 years ago
Stupid good. Get your hands on it now. — 7 years ago
Very unique wine. Similar characteristics to Nebbiolo. Beautiful color from the age reflecting a very earthy earthy full-bodied wine. The initial nose also has tar, wet soil and cassis. Needs half a day (at least) to open up. The flavor has cherry, raspberry, tobacco and beef-like flavor. Great smoky finish. Very different for me — 8 years ago
Excellent. Buy again — 5 years ago
Pear, vanilla. Very smooth, syrupy texture — 5 years ago
Very nice Pinot. Probably the best I have tasted from Santa Barbara. Bright and layered red fruit. Tastes like Burgundy! — 5 years ago
Lobo hills fav 2014
Lobo hills stonetree syrah — 6 years ago

Simple, crisp, delicious — 7 years ago
Still my favourite Blend in Argentina although it wasn't as good as the 2013 blend — 8 years ago
Tobacco, then sage on the nose. Very fruity. — 8 years ago
Carter Pelham
Structured with pure black fruit. Will improve over the next 10+ years. — 5 years ago