Michele Toscano

8.9

Our last evening in Florence — 5 years ago

with Doug

Joyce Tompsett

9.2

Wine Steward wine club holiday party wine. We loved it. — 6 years ago

Tara Rowland

9.0

Love this Trebbiano from Lake Garda — 6 years ago

James Forsyth

9.0

A pilsner with a bit of hops and earthiness that gives a bit of bite to this refreshing German style beer. — 7 years ago

Pierre Arneaux

9.4

Excellent oaky buttery chardonnay. Elegant. One of our favorites. — 7 years ago

Brandon Woo

9.7

One of the best sparkling wines I've had — 8 years ago

Murray Stiles

9.1

Clean, crisp, some green capsicum and mineral, very good — 8 years ago

Byron Fuller

8.9

Something different. Bit hot and very foursquare, but not trying to be anything else. Ideal for a ragout. — 5 years ago

Andrew Skafel

9.1

Rich full bodied malbec — 5 years ago

James M

8.9

Cherry fruit, some oak, chocolate notes of flavor with a slight black pepper finish and just delicious! — 6 years ago

Marek Svanda

9.0

Very fresh, balanced. Red currant. Sweet but not much. Mellow wine. Very nice. — 6 years ago

David Trende

10

Was looking at my wine cellar and realized had a few bottles almost past their prime. Surprised Julie and are enjoying a great night after taking the kids to the ice festival !!! — 7 years ago

Byron C Mayes

9.2

Clear deep orange in the glass. Big bosomy nose of white flowers and candied orange peel. Full rich body with medium plus acidity. Lilies and orange peel lead on the palate. Medium finish with a hint of wet stone. Great on its own, but lives for food. — 8 years ago

Jacob Lemanski

10

For $2.97 it was Delish 😏 — 8 years ago

Gene Chow

8.9

Well structured. Could be better with more age. — 5 years ago

Keith M

9.0

バリックを使ったモンプルらしく、カシス、ミルクチョコ、カカオなニュアンスで、迫力のある果実味に、チャーミングな酸にタンニンもあって、お値段以上の出来！ — 5 years ago

Jan de Weerd

8.9

Rich nose and rich dry dark fruit upfront. But it remained one dimensional. — 6 years ago

with Tammy

Rick Bryant

9.2

Beautiful smooth wine that aged very well — 7 years ago

with Ted

Michael Olson

9.6

Let it breathe and it is awesome. Very smooth and versatile. Had it at a Tapas resturant. Went well with fish and pork — 8 years ago

with Carol

Evelyn Marin

9.5

The only Pinot Noir made with Napa fruit better than Brick and Mortar's Cougar Rock Pinot is this wine right here. complex, beguiling, nuanced and mysterious are some of the endless descriptors that can be used to describe this beautiful Spring Mountain Pinot. Can't wait to taste this in another 5 years or so, as it is destined for greatness. — 8 years ago