Wow ~ plummy dark fruits quickly give way to piney resin wafting from the glass w subtle hints of Cola Bottle Gummies and Bottle Caps ~ initial Razzles instantly are toned down to cooler dark fruits w dusty tannins of licorice & flourless chocolate cake ~ really kool juice — 9 years ago
5/27/15 beautiful del vulture. Architects dinner at a voce — 9 years ago
Mint, camphor. Ample tannins. 2007 — 9 years ago
Lovely. From Lorenzo's home region. With Adrienne & Mike. — 10 years ago
Dark, cherry and deep berry nose, full fruit with balanced acid and light tannins. — 8 years ago
light but strong, pronounced oakiness with only mild tannins, a rosemary note; pairs nicely with spicy foods / red meat, without overpowering. — 8 years ago
Showing so well right now but is still just a baby... Pre-birthday wine! All of you out there I have a very important message... aglianico... Get it in you! #dangelo #basilicata #italy #italianwine #aglianico — 9 years ago
2012 vintage — 9 years ago
Excellent! — 10 years ago
Roadtrip to Long Island — 10 years ago
Tasted on North End tour. Lots of peppery spice. — 10 years ago
Тонкий неяркий нос, нужен бургундский бокал. В бокале дикая вишня и косточковый тон. Хорошо сбалансированно с элегантным послевкусием. Немного дикое, какое и должно быть альянико. — 8 years ago
Italic with the girls (Liz in town). Easy to drink. Juicy. — 9 years ago
Drank during business class flight Rome to@miami alitalia — 9 years ago
Plum aromas followed by a palate with raisins, dark chocolate, and smokiness. Great with pizza. — 9 years ago
Volcanic soils! — 9 years ago
Chambers Street Wines, ~$30 — 10 years ago
Best Aglianico I had in Matera! — 11 years ago
John Watson
A nose full of cherries and spice. Soft tannins, leathery and with a nicely acidic long and clean finish. Went nicely with a beef stew. — 8 years ago