Jeffrey Lew

9.2

Double Blind, hit this as 09/10 Peter Michael Belle Cote. These chards gave a distinctive acidic grapefruit twist to them that's very noticeable. Great nose of buttered popcorn after it opened up. Very nice. — 8 years ago

Lea

8.9

Not bad at all. Burnt popcorn and pineapple. Nice minerality. — 9 years ago

Danielle Price

Owner Maison du Prix Wines, Cofounder Coup de Foudre, Former Executive Director of Wine Wynn Resorts

9.3

Sweet cream with buttered popcorn & spring flowers on nose. Vibrant & youthful with quince, pear, mineral & spice. Very balanced with a long soft finish. — 10 years ago

Shadd Scott

9.0

Buttered popcorn, cream, vanilla, silky — 11 years ago

Leah Plumridge

10

Tastes like buttered popcorn — 11 years ago

with Andrew

Andrew Lubeck

8.9

Winston says popcorn. — 12 years ago

Christopher Carney

9.5

still drinking amazing. buttered popcorn — 13 years ago

Dan skoda

8.9

Flinty malo finish absorbing the acidity some; white peach cotton candy popcorn element — 9 years ago

Payne Hadden

9.2

The only Monday night wine to go with chicken and asparagus, not popcorn — 9 years ago

Molly Grace Smith

9.9

Tastes like popcorn and toast. So homey — 10 years ago

with Leonardo

Jimmy Hayes

Estate Director Mayacamas Vineyard

9.2

Very open, perhaps a bit too much so on the attack, but explosive and detailed on the finish. Popcorn, pie crust, caramel. — 10 years ago

Ben Aneff

Managing Partner Tribeca Wine Merchants

8.9

More evolved, Carmel popcorn, but delicious. — 11 years ago

Jeremy Shanker

Sommelier at RN74

8.9

Caramel popcorn, burnt orange peel, toffee. Pretty awesome. — 11 years ago

with Elena

Michael Meyer

9.4

God I love the Judge! Got my buttered popcorn, ready for a movie! — 9 years ago

with Chuck

Todd Johnston

9.3

Toasted cinnamon marshmallow, caramel popcorn, Mexican vanilla, floral, high acid — 9 years ago

Peter 0'Neill

9.0

Nicely structured, ripe lemons, salt, green apple and a little popcorn on the nose. Pretty full bodied in the mouth but with good acidity. — 10 years ago

Bryan Lipa

9.8

Rich, powerful and popcorn kernels... Best one I've had yet. Probably better in 10 years. — 11 years ago

Ingrid Marrero

10

Caramel popcorn, lovely golden color — 11 years ago

Justin Dragoo

General Manager Garjiulo Wines

9.7

This was the 1997. Amazing, like wet stones and popcorn in the same wine. — 12 years ago

Alex Jones

Marketing/Development Kunni/Westerly Wines

9.1

2007 Kistler drinks like movie theater popcorn with pineapple and tropical fruits. More cut and less heavy than expected. — 12 years ago

with Allison