Tom Elliot

Founder Northwest Wines

9.5

Young and a bit tight today but displays obvious great potential. — 8 years ago

Daron Watson

8.9

winery is selling 2016 but our distributor has 2015 ~ actually liking this with time ~ adds weight which I feel it can handle ~ some fun darker flavors emerging! — 9 years ago

Margaret Levy

9.6

Delicious 2007 select — 10 years ago

Adam DeFiglio

9.0

Lemon meringue, caramelized banana and slight vanilla aromas. Soft tangerine pith, rich texture(ml), and medium acidity with a medium finish — 11 years ago

Chris Sussman

8.9

Love this Oregon Pinot! — 11 years ago

Jeanne Rogers

10

We had the Gelato at the Ponzi Winery and it is coming home with us! Perfect! — 12 years ago

Tom Elliot

Founder Northwest Wines

9.0

Lucious dry Riesling. — 12 years ago

Radmila wollrab

9.0

Sam’s birthday at Grazia Kitchen. We ordered a bottle of this wine. Very nice but maybe a little bit too smooth and less remarkable than Ponzi. — 8 years ago

Tom Elliot

Founder Northwest Wines

9.3

Still retains lots of power but also finesse. Earthy, meaty, blueberries, violets. Fully mature. — 10 years ago

Hans Hultgren

8.9

Nice IPA with grapefruit and orange rind - says 62 IBU but I would believe 72 — 10 years ago

Kären King

9.0

Tried a flight of Oregon Pinots and liked this one best. Even over ponzi. At DFW airport. — 11 years ago

Andrew Garrison

9.0

Big, fruity, spicy, ripe. Deeeeep dark color. A fun, inexpensive red for steak night at home. — 11 years ago

Rich Bluth

9.2

A very fine dry Riesling. A nice intro with fruit ending with nice dry finish and acid in balance to pair well with tonight's grilled ahi. Only 11.6% alcohol, why aren't there more wines like this! — 12 years ago

Kristen Grimes

9.0

Light body, fruity nose and taste... red raspberries and almost jammy. Easy drinker! — 9 years ago

JP Pierce

9.1

Pulled from a lost corner of the library. Still going, definitely aging with grace. Dried apricot, cinnamon stick and star anise, chamomile tea and honeyed yogurt. Broad pallet with softer more approachable acid, and a touch of sweetness. Phenolic finish similar to hazelnut skin. — 9 years ago

Dimitri Fedotov, C.S.

Sommelier Osteria 177

9.4

Speechless! Thank you, Wil and Jenn! — 10 years ago

JP Pierce

9.1

Brambly, leather, cedar plank, dusty fruit, rich mouth feel, bitter chocolate. Fine tannins, graham cracker, tapenade and Vegemite. Juicy acid but fruit isn't as vibrant as I had hoped. Still plenty of density in the palette but all savory components. — 11 years ago

Tom Elliot

Founder Northwest Wines

9.6

Drinking some sips of this tonight because it's healthy for the body and has just the RIGHT tasty bitterness. Real deal EVOO from Michel Ponzi's (Ponzi Vineyards) Umbrian estate grown olives. — 11 years ago

Angie Wilhelm

8.9

Pretty good! Great bubbles. — 12 years ago