Ray Vanderhoff

9.2

100% Sangiovese. Medium ruby color. Aromas of red cherry, red geraniums, tomato leaf and leather. Black cherry fruit leads the palate with additional notes of tobacco, minerals and savory spices. Long and earthy finish. Firm structure and tannins but extremely well balanced. Acidity is bright and well incorporated. Vibrant and elegant. A very pleasant surprise. Outstanding QPR! — a year ago

Lenya Ehrmann

9.3

Great wine for pizza night. Tried this at Copa Wine Bar. — 5 years ago

Clay Bullwinkel

9.1

Citrus, sharp composure, well rounded — 5 years ago

Christian Borges

9.2

Excellent. Soft, luscious, wonderful. — 6 years ago

Steve Kroodsma

9.0

Bright Fanta orange, tannic — 7 years ago

Bill Morgan

8.9

Deep ruby red very smooth with hints of spice and oak — 8 years ago

Jan de Weerd

9.6

Took one and a half hour to open to perfection. And perfection it was! The initial tight tannin structure opened up to layers of flavor of vibrant red and dark fruit, pie cherry, fig, hints of cinnamon, cedar and an earthy finish. — 8 years ago

with Tammy

Joe Christenson

9.0

Inky ruby. A bit effervescent. White pepper, mushroom, strawberries, and raspberry. Savory more than fruity. Fairly light and very smooth. — 2 years ago

Boris Mathiszik

8.9

Quite the steal. A solid Tuscan IGT for 15 bucks. Great every day wine. Pairs nicely with Italian food. — 3 years ago

Sarah MacDonnell

9.2

Delicious orange at sager and Wilde — 5 years ago

Kristin the Wine Girl

9.0

Delicious and crisp with nice acidity! Slight appley effervescence. Delicious summer day drinker. — 6 years ago

Jul Arro

8.9

Fresh and slight effervescent. Good for summer. — 7 years ago

Rob Krapf

8.9

Excellent rosso. Perfect with the wild boar ragu. — 7 years ago

Roberto Docampo Suárez

9.5

Fresh wine. Elegant and vibrant. Lots of spicy ( black peeper, clove ), black chocolat and a sligth vanilla. Very interesting wine with a elegant and precise flavours. This kind if wines have a los of pairing posibilities — 8 years ago

Joe Christenson

9.0

Lots of red fruit — raspberry, dark cherry — plus blackberry underneath. Vanilla and cola notes, along with some forest floor earthiness. Easy to drink 7 years in. More fruit forward than other vintages I’ve had. Quite good. — 3 years ago

Jim Wagonfeld

9.4

Dark, almost purple in color. Nose of dark cherry, spice, coffee and tobacco. Smooth, silky palate of dark fruit, plum coffee and tobacco. Well structured, smooth, long finish and obvious but not intrusive oak. — 4 years ago

with Judy

Matthew Scott

8.9

Floral, rose, citrus — 5 years ago

Kyle Barber

9.1

Natural pigeon with bubbles quite nice — 6 years ago

David Shaw

9.0

Retasting five months later. Melon and citrus notes in nose initially. Similar flavors plus orchard fruit and apricot in mouth, lemony finish. Creamy, nuanced, lovely flavor profile, balanced acidity. A tad more skin astringency intensity than I’d like at first, but much to admire here as the wine integrates over time. Also, this is a much better wine than communicated by its labeling, IMHO. — 7 years ago

Bob McDonald

9.0

Lemon in colour. Notes of Orange peel and Quince on nose and palate. Medium to full bodied. Refreshing uncomplicated drinking. The base wine, Grillo, used in Sicily for the fortified Marsala - a style that has fallen out of favour in recent times. Tasted again 30 weeks later on 10th May 2019 with consistent notes as above. Tasted again on 9th October 2019 with consistent notes. Also notes of old apples and quince as previous. A delicious Mediterranean white and excellent QPR. — 8 years ago