John T

9.1

Lovely choice goes great with the vegetable gnocchi and the Rita con polo in pesto sauce that we are having. — 4 years ago

Lori Peterson

9.2

A perfect Malbec. Smokey and full-bodied with a lingering finish. Winestyles Club selection April '19 — 6 years ago

Jack Bender

9.2

Pinot and polo — 7 years ago

with Carsen

Jeremy Kinney

9.0

New Year's Eve Wine! — 8 years ago

Kevin Ware

9.0

Solid Rossi di Montalcino from a fantastic producer. Makes some of the best brunellos. — 8 years ago

Ethan Fries

9.6

A top example of serious Lambrusco. Ancestral method released after 3 years in the bottle before disgorgment. Steak wine, or for meditation — 9 years ago

Joshua Apple

9.1

Smooth, mild, black cherry — 9 years ago

Jonas Johansson

9.3

Getting past its prime. Still love the funk. — 5 years ago

J S

9.5

The Brew Shop. Give it time to open up. — 5 years ago

Nenad Kesin

9.4

Celebration with best friends. This is an excellent plavac mali, rich snd complex, with polished soft but plentiful tannins and decent acidity. Black fruits, prunes, some floral aromas and spices as well. — 7 years ago

James Forsyth

9.4

The Polo Bar might be the most "sceney" restaurant in New York. The walls are adorned by hundreds of paintings of horses, wood paneling and leather is everywhere. The aesthetic is utterly on point and on brand.

We drank this fabulous Sonoma mountain Cab from Anakota. Deep, dark, quite dense, highly structured and with an intensity of fruit that gives the impression that this will be very long lived. Suffice to say it was perfect with the well executed, uncomplicated American fare (New York Strip Steak for me). — 7 years ago

Adam Baker

9.0

Very smooth, good mouthfeel, hint of melon. Great with cured salmon carpaccio sliders at the polo grill Salmon and Chocolate wine dinner. — 9 years ago

with Elissa

Adam

9.6

Delicious. A great start to a polo match. — 9 years ago

with Lori

AKG

9.4

Every time we have this wine, I smell our vacations here... our anniversary trips, our family dinners on the way home from water polo tournaments.... dinners around the park and buying flowers at the market. Like memories in a bottle, with a sweet nose and savory bite, this wine continues to be one of our very favorites. Especially poignant during the quarantine. ❤️ — 5 years ago

with Daniel

Mark McClelland

9.0

Dave Thoman & wife Chris with Chance at Polo in Tulsa — 6 years ago

Andre Sosa, Dr Orange

9.0

Nice red wine for cheese and bread — 7 years ago

Willem Jan Withagen

8.9

Fresh citric nose. Lots of minerals. In the end ( of course ) wood, firm but fitting for a Mendoza. — 8 years ago

Douglas Frye

9.0

Had with friends at polo farm. Really enjoyed this one. Smooth and bold compared to the others we opened tonight. — 9 years ago

Alexis Whitesides

9.0

Nice Gamay and pinot blend. Amazing at the polo bar setting. Great with the pigs n a blanket ha. — 9 years ago

Tilde Öijar

9.5

Toscanas Amarone! 😍 — 9 years ago