Alexandre Pagliano

8.9

Dark rubi robe, nose of flowers and black cherries, fresh and dense, with a hint of vanillin oak, its balanced and great with food. There is potential here, 3 to 5 years. — 4 years ago

with Jose and Adriana

Jeremy Pollard

8.9

Lean with a latent power. Seems like there’s a lot more to come. — 7 years ago

with Sam

Robert Torretti

9.2

Solid Cornas with 10 years on it. A lite smokiness on the nose to start, and a hint of it lingers, enhancing the profile. Smooth, with a bit of chocolate, earth and mushroom on the palate. Clean, dark red but almost Nebbiolo-like in color. Enjoyed with the New Hampshire Chicken for 2, all three sauces (tarragon, morel, and Coq Au Vin), mushroom and spinach fricassee, and thick cut French fries at Le Coq Rico. — 8 years ago

Peter Sultan

8.9

Total Wine part?: Juicy & charming, no shame — 8 years ago

Amer S. Ahmed

9.0

Delightful and a great value for the second label from this producer — 9 years ago

Christopher Hennessy

10

Tasting 2 bottles directly from the cellar that was hidden from the Nazi's during WWII. Dinner at the Domaine with Pierre & Christian Gouges. — 10 years ago

Richard Alfred

9.2

At Maison des Tanneurs 8/24/22 — 4 years ago

Dan R

9.4

Smoking good. Super lifted, classic rose / lychee aromatics. Fat and round on the palate, with a musky leesiness on the finish. Held up amazingly well over 3 nights. As good an Alsatian GWZ that I've been fortunate to try. — 6 years ago

Jeff Murray

8.9

Dry with some lemon and other citrus and a little tart at the end. Very nice overall. Good qpr. — 7 years ago

Jen Landon

9.1

Natural wine. Could drink the whole thing without an issue. — 8 years ago

Lily Davis

French Wine Specialist at Ottorink Weinbar

9.0

From magnum. Wanted this to be less dilly & over the hill than it was, but still perfectly drinkable. I prefer Pierre Rolet's tradition which is a blend of 50% Savignin- it gets more of that buttery morel, salted almond thing going on. Still nice to see btg at Rebelle after they received their first Michelin ⭐️ — 9 years ago

Por La Vida

9.1

Phenominal value. Vanilla, spice, slight bit of tangerine and menthol. — 10 years ago

Matt Trader

8.9

Fantastic Rhone Valley wine. Notes of dark jammy plum, cedar and clove spice on the nose, with strawberry-rubarb, raspberry sorbet, pomegranate, and light minerally feel, medium plus body, high acidity, and a nice and smooth finish. Great with food, and with an hour decant, by itself. — 10 years ago

Tom Heckert

9.0

Sommelier suggestion. Clean and fresh with citrus notes. Great pair with lobster and scallops. — 4 years ago

Jurgen Weiss

9.0

Really great from Total about $20 — 6 years ago

Allison Lyzenga

9.0

Medium gold; medium intensity aromas of yellow apple, quince, mirabelles, hazelnut, brioche; dry, high acid, medium alcohol, full body, medium intensity flavors of lemon juice, yellow apple, mirabelles, hazelnut, cream, brioche; medium finish, very rich and creamy, nutty, very good — 7 years ago

Sean Herriott

9.2

Young but still enjoyable! — 8 years ago

MaJ CappS

8.9

Cran-plum nose, with very well integrated boysenberry, hints of Pom, pepper, lime, tannin.
Wow! This wine is indeed perfect for a Monday night game of darts. Bullseye on the price point and producer for quality.
— 9 years ago

David J. H. Ruiz

9.5

7/18/2016: Dorade Famille Colmar — 10 years ago

RaeAnne Caires

9.6

Usually, Merlot is not my first choice, but this is really great with a smooth finish. — 10 years ago