Beautiful honey-amber color in the glass. Nose is a little hot with airplane glue and spice. Palate is much softer, still warm though with oak and loads of vanilla and spice. Nice neat, better with a few drops of spring water. — 11 years ago
Happy Birthday Adam Greer! — 11 years ago
Peat moss, caramel, and smoke. I can't believe this is from Japan. Phenomenal 'pure malt whisky.' — 12 years ago
World Cup final wine! Lives up to it superbly. — 12 years ago
Three years and I finished it! I fucking rock! Yeah... Not for lightweights... — 13 years ago
Now this is a good Zinfandel. 15 percent alcohol, but you cannot feel much.
Smooth and not too bold. Red fruit on the nose and longer spicy finish. Long legs out of the bottle.
I need to give it an hour and see what evolves. Long, spicy finish with medium tannins.
— 11 years ago
Rediscovered in the pantry.... Left behind by my father, who always enjoys a good bourbon. — 12 years ago
My first Japanese whiskey bottle courtesy of the Maki clan. Outrageously good stuff. Can't wait for my next Japanese bottle! Really elegant, balanced, complex stuff — 12 years ago
Patty Hsu
Sales Plumpjack, Relic Wines
smooooth & smoky!!! — 11 years ago