Anna Sangiacomo

9.0

Stone fruit flavors along with nutty mineral tones. — 4 years ago

Vijay Parikh

9.2

With a heavy and firm body the champagne signals clearly its Pinot heavy blend. Elegant though towards the end the heaviness to me got in the way of full appreciation. Need to stick to Moncuit, Gimmonet, and with a budget Salon! — 4 years ago

Nico J. Snyman

9.5

Showing some development, but has a beautiful butterscotch & honey crumble complexity, quite lovely. — 6 years ago

Jeffrey Long

9.3

Excellent sustained biscuity goodness. A great post-cocktail kick-off to our grand hydrogen storage reward dinner. — 8 years ago

with Matthew

Kit H

9.2

This parcel had been in the family since 1522. Showing very round. Like you popped a golf ball in your mouth. — 10 years ago

Peter Keohan

9.2

Lovely bottle great balance with depth of Flavors — 4 years ago

Enrico Nicoletta

9.4

Lovely champagne, very complex and energetic; maybe a bit too young my friends would say... — 5 years ago

Byron Hewett

9.3

Fantastic Champagne! Delicious! You could easily drink a bottle of this by yourself, it is so good! — 6 years ago

Chris MacLean

9.0

In great form but a bit overshadowed by this evening's competitors. Somehow long yet not exactly persistent. — 7 years ago

with Federico, Sarah and 3 others

Whitney Bouck

9.3

Delicious and velvety. Reminds me of rose petals. Very elegant. — 9 years ago

Pon Gong

9.0

Vendange 2015 avec 35 % de vins de réserve assez doux pour un non dosé — 4 years ago

Frank Chen

9.9

Best Champagne I’ve tasted big toasty notes great balance w acidity...99 point village, can’t get any better 2007 — 6 years ago

Scott Wren

9.1

Nice fleshy and rich with razor bubbles before Xmas dinner. — 6 years ago

Aaron Skrivan

9.7

Mouthwatering aromas of toast, clay, lemon zest. 1983 vintage still held up great — 7 years ago

Kristina P.

9.8

❤️❤️❤️❤️❤️ — 9 years ago

Anna Sangiacomo

9.9

2005~reserved & elegant. — 10 years ago