An incredible cognac with a unique aging process. — 10 years ago
Grapefruit, alkaline, cedar, white pepper, jalapeños, toffee — 10 years ago
Perfect example of a quality Cognac! No real ethanol burn on the nose or palate. Well balanced, rounded, and worth purchasing. — 10 years ago
Dried fruits, caramel, marzipan, floral with small hints of ginger on the nose. So smooth and luscious with a dry cinnamon finish. — 10 years ago
Boozey. Smells like butterscotch and vanilla. Notes of honey, figs, sweet plums, and peach. Very sweet. — 11 years ago
Caramel. Toffee. Brown sugar. — 11 years ago
What!? 1818 Cognac from Napolean era...oldest alcohol I've ever consumed @winewankers @alawine @jmiquelwine #wine — 11 years ago
Fruit shines through. Anyone who drinks Remy Martin is an asshole. — 11 years ago
Lovely stuff. Understated and elegant. — 12 years ago
GW tasting 12/13/16. $630. Nose that is well balanced with striking nuttiness and spices. Palate is balanced and savory and finish is long and complex. Be good with cigars. Last of classic collection. — 9 years ago
REALLY feeling the French/Mexican theme at Madrina in Dallas, mostly cause of the equally insane agave & brandy selections. — 10 years ago
Citrus peel nose. Orange / tangerine. Soft and giving on the palate and creamy on the palate. Elegant. No heat on the finish. Probably the best expression of VS Cognac I've tried. — 10 years ago
Incredible. — 10 years ago
This is my favorite cognac. — 10 years ago
1860 Cognac Lheraud Grande Champagne in Lheraud's Paradise. A once in a lifetime experience. — 11 years ago
Clean. Slightly less honeyed - almost more Armagnac-like. Ocean air, walnuts and cloves. Delic. — 11 years ago
葡萄ジュースも、ハイっち〜ず(^^) ポールジローさん、ちゃんと識別されました〜 — 11 years ago
So complex. Green tea, basil, liquorice, apricot. Only five years young. — 11 years ago
Base vintage 1929 with the balance being slightly younger; paired with cigars and friends. Not a cognac guy, but this is such stuff as dreams are made. — 9 years ago
Some tasty pet nat following a glass of champagne to start Cherry circle room — 9 years ago
Complex,hint of carmel.Long lasting finish.Great accompaniment to a nice cigar. — 10 years ago
Phenomenal. Muscat on the finish. — 10 years ago
Goes well with Grand Duque Turrón Blando. — 11 years ago
Delicious fruit on the nose, medium body, nice heat. — 11 years ago
Boomski! Crazy intense poached pear, amazing finish, smoothest cognac ever had. Not a huge history albeit. — 11 years ago
Nowhere near Ragnaud-Sabourin special 30, but very good bloom finish. — 11 years ago
Jon Michael
Went to a Pierre Fernrand tasting, sampled sa 72' vintage and some of their other cognacs but they're one the more reasonable priced cognacs compared to the big name brands like Hennessy. Good stuff. — 9 years ago