Weston Konishi

9.3

V18 disgorged 4/20, so still a young wine that shows that way. Still, very intriguing. Almost no bubbles and is quite dry, almost like an extra brut. There is pencil like minerality that overshadows the subtle pear and apricot finish. This style probably isn’t for everyone but it’s a serious wine with great potential. — 4 years ago

Jess Geyerman

9.5

We really liked this Chardonnay. It was more complex than others we've tried. Mineral notes and chalkiness provided a nice base for a pear finish. — 6 years ago

David Price

9.1

Very good. Crisp, smooth, good amount of acidity. Fruits of pear, apricot and a hint of apple. — 7 years ago

Jared Hamm

9.1

Pear and slightly effervescent — 9 years ago

with Jeff, Ashley and 2 others

Rebecca Fletcher

9.5

Pear, Apple, brioche, lemon zest, white pepper and white flowers. M+ acid, m body, citrus and minerality. Rich full body, creamy. Long finish. — 10 years ago

James Bube

9.1

Wild at four days open. Bruised Pear in spades, saffron, wool, honey. — 10 years ago

Rob Toups

9.8

Smooth, pear, pineapple....wonderful citrus finish. 2012 vintage, great bottle of wine — 10 years ago

Joshua Hudson

9.2

Nice light, floral bouquet. Some may take this wine as one dimensional due to the prominent pear. But definitely has notes of almond and vanilla with pineapple in the aftertaste. Crisp, with medium acidity. Great by itself, excellent with seafood. — 5 years ago

Erica Gamble

9.3

Fresh lemon, grass, pear, dry, crisp. Delicious. — 6 years ago

Anna Sangiacomo

9.1

Bruised pear and over ripe pineapple flavors. — 7 years ago

Severn Goodwin

9.0

Only Randall could imagine this unique combination. — 8 years ago

Mike Fifer

Writer The Wine Monologues

9.0

Lemon and lime peel on nose. Palate of citrus and great pear at the back end. Delightful acidity. Great #QPR — 9 years ago

Polina Burns

9.3

Delicate, vibrant and expressive... This Sauv Blanc is everything...
Grapefruit, ripe pear, jasmine tea and white peach. Long finish ! Enjoyed by itself but could pair well with lots of foods! — 10 years ago

with Maxwell

Mark Lindzy

9.1

Fresh pear skin and chalky minerality, bright acid made it a winner to finish the night with. — 10 years ago

Dylan Thomas

9.4

Congratulations to me. Apricot danish, pear, bright acid, nuts — 5 years ago

Jennifer Haralson

9.1

Classic California Chardonnay fruit tones of pear and green apple with a creamy nectarine finish. Elegant like the label. Look forward to seeing how it opens up. Very nice🥰 — 5 years ago

Michael Seely

8.9

Bit of pear and melon. Finish had some sharp bitterness that did not compliment the entire palette. Temp was better than 56, thus smoke time to reduce these edges that didn’t completely happen. Otherwise approachable Chardonnay. — 6 years ago

with Jeff and Joe

Jimmy A

9.0

Great summer time wine, crisp, light , slightly sweet, hints of pear, spice, paiered great with a homemade pasta with frutti de mare — 9 years ago

Matt Perlman

9.2

Pale greenish straw color, looks (and is) extremely youthful. Almond / marzipan nose, some butter, baked pear and melon. Crazy young and still tightly wound. Ethereal. Going to be great if not already. — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.5

This wine spends 9 years on the lees 70/30 Pinot noir and Chardonnay. This is all grand cru. A good amount of nutty a character with rich tree fruit. A big and rich wine with a good amount of pear and a host of nutty any yeasty character. Finish 50+. Most excellent+ — 10 years ago