Timothy Eustis

Wine Director, Red Lion Inn

9.0

2014. Pretty. Surprisingly delicate for a Chambolle. Drinking well. . — 7 months ago

Jol

9.0

Dégorge 2018 0 dosage — 8 months ago

Michael Mugmon

9.9

Next up? A perfect Burgundy. — 3 years ago

Jamie Diner

9.0

Home with Or — 5 years ago

Jordan Wardlaw

9.2

The 2014 is excellent. Very true to Forey’s elegant and linear style. Red fruit aromas are very pure and high-toned with a bit of orange peel character on top. Lovely spice and smoky mineral character. Good cut on the entry, slightly thin mid palate but a lingering energy and subtle concentration on the finish. This is not going to grab your senses with weight or power, but delivers impact nonetheless. — 5 years ago

Patrick V

9.5

#wotn #allday #erryday — 6 years ago

Pinotman /// Andreas

9.1

Lyle is spot on this is very good. Nice bright cherry some bitterness at the back palate. This will smooth out over time and this will be a wine of elegance! Well worth to follow this producer and get the 15s. — 7 years ago

with Lyle

James Sligh

9.5

Yes yes yes — 8 years ago

Morgan Harris

Head Sommelier Aureole New York

9.4

Hits well above its weight. Lots of purity of fruit (all red), which is just starting to get slightly desiccated around the edges. Lots of porcini powder and meaty elements which I think are Brett-derivative. None of the thinness usually associated with the vintage either. Little to no wood-influence, and if it's there, deftly integrated. Strange we don't see more of these wines on lists or in stores if this is generally indicative of the domain's quality. — 9 years ago

Panja NAOE

9.8

20130401赤0円フレンチビストロ — 11 years ago

Marc Melser

9.0

We had the 2010 Vintage on 11/4-5/23. A real good PN. Tastes of raspberry, strawberry and baking spice. Medium bodied. More fruit forward for a Burgundy. I spoke to Flavio at The Wine Watch. He tells me this wine maker produces wines more fruit forward than most Burgundies. I sensed this wine was more CA than FR. — 7 months ago

Vijay Parikh

9.3

Two hour decant and wine went well with the yakiniku. Typical Serafin Charmes — 9 months ago

J Mcconeg

9.5

Len had this with his neighbor Jim — 5 years ago

Brendan Murphy

8.9

Straight forward. Disgorged 2016. Crisp pear and bruised apple. Slightly savory and spicy herb component. — 5 years ago

Keenan Hughes

9.4

Thanksgiving 2018 — 6 years ago

Patti Gamboni

8.9

Spice but not sweet spice -masculine spice. Reminds me of something I can’t put my finger on. Butter spiced orange peel. — 6 years ago

Saskia Mallach

10

When you combine the perfect wine, with the perfect setting, and the perfect company, something magical happens. The 1967 is an amazing bottle of wine. — 7 years ago

Tom Kobylarz

9.5

Drinking so good right now, all bright red fruit spectrum, a dusting of earth and a light shade of oak. Long and pure on the finish. Finely silken tannin. — 8 years ago

Gregg Gordon

9.9

amazing bottle - truly a wonderful burgundy experience — 9 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.4

2009 vintage — 10 years ago

Louis Martin

9.1

Nice when chilled, light, flavorful, blackberry accents. — 7 months ago

Severn Goodwin

9.3

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany; 14 October 2023 at Fort Orange Club, Albany, NY — 8 months ago

Stephen Redenbaugh

9.2

Crisp, medium gold. Just a bit of sulfur on the nose. Ripe apple, core, peel, seeds and all. Medium weight and dragging a bit of green stem with it. Good… but not great. A bit clunky and not very elegant. Hoping my second choice for NYE shows a bit better. — a year ago

Andy Hall

9.2

Very nice. Nice expression of terroir. Thanks to Will at Fine Wine Vault for this bottle!
— 5 years ago

Brandyn Pryce

9.3

Pinot my vino. Acid really dominates here. Thanks Nick! — 5 years ago

Marc vanholst

9.6

This is as good Burgundy should be - Serafin is a small producer in Gevrey which makes wines in a very traditional style. This 2007 is a real discovery ! — 6 years ago

Jean-Francois Pelletier

9.6

Opulent and elegant. Everything in balance with great acidity. Beautiful wine. What a treat. (Drank on 06/27) — 7 years ago

Michael Piaker

9.0

14 December 2016. Vine Wine, Brooklyn, NY. — 7 years ago

Conrad Green

9.3

The nose on this is stunning. Hauntingly pretty with red fruit, roses and a great length and complexity. On the palate there's still decent fruit... A slightly blurry mid-palate, with a faded sweetness, resolved tannins and good length. A very nice wine still... But that nose! — 8 years ago

with Howard, Matt and 1 other

Leora Pearl Madden

9.7

It was a special occasion just to open this wine! — 11 years ago

with Jon and Mary