Quite delicious Rose — 8 years ago
Earthy, mineral nose. Prominent fruit, then transitions to smokiness, then slightly acidic finish. Solid wine at a very reasonable price. — 9 years ago
Paired well with pizza. — 10 years ago
Hade at Sabrina's ~ from Florence — 11 years ago
Great structure and tannins. Thank you, Rebecca! — 12 years ago
Delicious! Honey, apple, apricot, plum, and wildflower aromas. Lightly acidic, a bit tannic. Well-balanced. The wine was overwhelmed by dinner (saltimbocca), and was far better on its own. Would definitely buy again. — 8 years ago
Excellent full bodied red. A little smiley taste of cherries — 9 years ago
Now with the new price this is a great wine for those looking for a full throttle tannic beast. — 10 years ago
Post cheezzy raw bar this Barbera wins for sweet cherry bits of pepper and tender tannins. — 10 years ago
Delicious - hits all marks. Nice tannins, fruit, earthiness, acidity. Yummy — 11 years ago
With 「Udonsuki」(Japanese food). Citrus,fresh acidity.Nice balance! — 11 years ago
Big and bold. Nice blend. Smooth. — 13 years ago
Really delicious. The Chardonnay characteristics come through strongly. Love it. — 9 years ago
Sur une salade niçoise impeccable — 9 years ago
Floral light red slight slight hints of tart cherry. Pared with a Sriracha pulled pork pizza at Roots Homemade Pizza Lincoln Square Chicago. Spiciness & smoky flavors of pulled pork enhanced the gentle flavors of this wine. If you like bolder full bodied wines this may not sustain enough of a lingering finish for your taste buds. Highly recommended for spicy comfort foods creates balance. — 10 years ago
Meget god. Ny referansevin... — 11 years ago
Onpa maukas, jopa vadelmainen sherry! Perjantai-illan yllättäjä. Jatkoon! — 12 years ago
Paul D. Menson
Great blend, just a tiny bit too sweet — 8 years ago