Bobbi Jo Broxson

9.2

Took a chance on this one in the state store and it turned out great — 2 years ago

with Brian

Ignacio Sarmiento

9.0

Racks Delray — 5 years ago

Tania Fabiani

9.0

2017 Sancerre . One of the best one we have tried. Silky and fruitful — 5 years ago

Nicholas Costin

9.5

3-year post brain surgery anniversary wine — 6 years ago

Michael Piaker

9.2

1 September 2017. Rouge Tomate, New York, NY. — 7 years ago

Michael Piaker

9.5

17 November 2016. Wildair, New York, NY. — 8 years ago

Ned Gray Creed

9.2

One of my favorite pinks. My last bottle, but consumed in the right company. — 8 years ago

with Peter and Mark

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.6

Espectacular en nariz potencia, ahumados pasteleria manzana asada. En boca espectacular potente, estructura y gran final. — 8 years ago

Robert Layzell

9.0

Mellon and Jolly Ranchers combine with a fairly natural French oak to make this a great budget choice if you like California Chardonnays. Do not expect a White Bordeaux - this is about as French as Guy Fieri... — 9 years ago

Mitzi Inglis

Marketing/Public Relations, Joseph Phelps Vineyards

9.1

Lunch treat. — 10 years ago

Manny Abascal

9.2

Not my favorite vintage of this wine but still great. — 3 years ago

Liza Layfield

9.3

Round, supple, good mouth feel, targeted, small vineyard, but drinks like a big house champagne — 5 years ago

with Daniel

Daniel M

8.9

WoW what a good one ! Mineral and fruity nose at once : lemon, white flowers, a bit of crushed rocks with too. Superb. The palate is well balanced with a sheer acid backbone and some nice texture and grip all along. Lemon is there to play its part. Long finish with lemon and rocks. A sancerre that plays in the Chablis league ! Love it — 5 years ago

Ellen Clifford

9.3

Oh so excellent. Full of those automatic yeasty buttery notes and yet some citrus and maybe even fresh apple and maybe even a whiff of honeydew keeps it oh so fresh. High five. — 7 years ago

Michael Piaker

9.0

21 March 2017. Rouge Tomate, New York, NY. — 7 years ago

R J Thom

9.0

Very light and fun. Beaujolais in character. — 8 years ago

Leslie Gailloud

9.2

Great with smoked salmon — 8 years ago

Nick Davis

9.2

Funky, bubblegum, fresh, Brett. More on the non-fruit side. — 9 years ago

Michael Paul Berkley

9.1

Nice fruit and great finish — 9 years ago

Julia Weinberg

9.6

Big bottle for our big day! — 12 years ago

Sam T

9.0

Very tropical; some acidity. Very nice. — 4 years ago

Ashley Bothwell

8.9

Inexpensive crowd pleaser — 4 years ago

with Brandyn

Maciej Kurka

9.4

Splendid. Robardelle is parceled in village and premier levels and this one kinda rare was very good — 5 years ago

Michael Piaker

9.4

15 March 2018. Chambers Street Wines, New York, NY. — 6 years ago

Richard Parks III

8.9

The kind of wine I like. — 7 years ago

Scott Taddeo

9.2

Fucking delicious. Rose hip, dried strawberry, grapefruit, watermelon, tangerine and dirt. — 8 years ago

Lyle Fass

Founder Fass Selections

9.3

14 Pascal Bouley Volnay 1er Cru "Champans" - sweet, dense, stony and ripe. — 8 years ago

Mike Ancuta

9.4

This is only going to get better as it ages. — 8 years ago

Julieluvswine

9.3

Melon, musk, mineral — 9 years ago

Max Coane

9.4

Lees, chalk, herbs/stank, flint. Don't open the window cus you're letting all the stank out — 10 years ago

with Jared, Erica and 1 other