Blackfruit, spicy oak. Needed to breathe. With Jamie at Flemmings. — 9 years ago
Spectacularly delicious. Pretasting for Taster's Guild Diablo Chapter dinner — 10 years ago
2011 vintage
Мутный, нефильтрованный цвет. В аромате дым, переспелая малина, эстрагон, каперсы, молотый перец, жёлтые специи, мокрый булыжник. Во вкусе кизил, сушеная клюква, вишневый сок, прелая хвоя. Высокая кислотность, мягкие танины. Комплексности, возможно, не хватает, но фактура хорошая и выраженная. Чуть мешают едва ощутимая уксусная летучая кислотность и лёгкий жар на финише. — 10 years ago
Everything tastes better in telluride — 11 years ago
My Duckhorn Wine Club shipment. One of my favorite wineries. Can't wait to go there with all my favorite people in January. — 12 years ago
Epic wine. — 9 years ago
At peak. Garnet to the rim. Decanted for an hour. Just classic St. Estephe. A tiny bit short. — 9 years ago
Delicious the best smooth — 10 years ago
Very delicious white — 11 years ago
I had this at a wine class and had to purchase it. Fills the mouth with flavor full body. — 13 years ago
Total Wine — 9 years ago
Very nice, drinkable wine from a wonderful winery. Has yet to disappoint. — 9 years ago
In 2016 to drink 50 year old Bordeaux.... Who knew. This wine was past peak but yummy.... Classic payload with cedar and tobacco but still showing fruit. Better than expected and a nice example of aged Bordeaux. — 9 years ago
Absolutely delicious wine - dark fruit flavors and super smooth — 10 years ago
Good cab. — 11 years ago
Capital grille — 12 years ago
Phil Beattie
Had this for a while, and was worried it might be past its prime. Really glad to be wrong! — 8 years ago