Full, earthy, good — 6 years ago
At Collin's dad's house — 7 years ago
Lovely peach tone. Citrus crisp. — 9 years ago
We love this. The best organic red yet. Medium light, smoky, with dry finish. — 11 years ago
One of my favorite — 12 years ago
Tannins have some nice silky structure. Cherry is full flavored with medium-long length. But boozy of a nose — 5 years ago
Required almost 2 hours of decanting. It was quite the experience because this Barolo continued to evolve and provide new flavours throughout the night. Plums, figs, berries, strawberries, raspberries, followed by vanilla, oak, humidor notes, earth, mild herbaceousness, truffles. Tannins are big, chewy but soft and persist for a long time. It’s a complex wine that provides gifts of new flavours that are very well integrated. — 7 years ago
Quite possibly the most reduced wine I've opened all year. Like curling up in a tire factory. But. After an hour, a beautiful, light, red fruited and amazingly aromatic wine emerged, grounded by hot rocks and Sicilian spirit. Nice value and killer pizza wine. — 9 years ago
Delish! Medium bodied yumminess table wine. Great with food. — 11 years ago
Love this Falanghina white grape. Crisp & citrus tastes. Found this at Total Wine for under $12 — 11 years ago
Just lovely. Nose of cherry pie, extremely dry and tanic, with the finish of dark chocolate. — 6 years ago
Dry, deep, slightly fruity — 8 years ago
Tannin rich and heady on the nose - this is a serious orange wine for red wine fans. — 9 years ago
Smooth. Fruit forward. Easy to drink. Bright fruits. — 11 years ago
Sean Griffin
Earthy, smooth, black cherry, herbal. — 5 years ago