Ben LaBolt

9.0

Old vine zin. Not super bold, a little bit of earth. Paired well with a flavorful chicken. — 4 years ago

with Leo

Matthew Cohen

9.3

Nose: tobacco. Maybe some cherry cough syrup. Black cherry. Palate: deep cherry. Juicy. Palate staining. Ass kicking. Very good depth and density. Long.

Young but quite good.

Bought from fass selections. — 4 years ago

Alec Jeffery

8.9

Great food wine, live Sicilian wines — 5 years ago

Paul B.

9.0

Wow. Hey value Ripasso. Found you. Great ripe fruits and light spicy finish. Definitely adding to semi-regular rotation and bringing to friends. — 5 years ago

Mark

9.4

Drinking in Costa Rica — 5 years ago

Nikki Lamson

8.9

Delicious and Fruity — 6 years ago

Patrick Derdeyn

9.1

Right bank red. 68% merlot, 22% cabernet franc, 10% cab sauv. A different fruit than the endless napa cabs we drink. Bright red fruits, but that big dose of cab franc drives richness. Showing no secondary development at this stage and a couple hour decant is recommended. — 6 years ago

GEORGE SKIPPER

9.1

Serious cab franc. Very smooth. Very full. — 4 years ago

with Cheryl

Angela Winnike

9.2

Orange blossom, barnyard aroma, gooseberries, DELICIOUS! 🖤 — 4 years ago

with Matthew and Luke

George Yasutake

9.7

The best wine of the night! Bested Phelps Insignia 2003-5 (from previous wine freaks dinner @ Actelion), Palazzo Cabernet franc 2010, Meteor 2006, Pride Syrah 2006, Foxen 2010 Block & Bien Nacido Vineyard. — 5 years ago

with Brian

Robert glimcher

9.3

Lunch with Larry at Roscioli — 5 years ago

Anthony Auger

9.2

Floral pipe tobacco on the nose. Cranberry upfront with molasses and vanilla notes. Finishes with some herbal/spices notes. Very nice! — 6 years ago

Joey Kee

9.1

Wow, not bad at all, and this was the 2016 vintage. The 2015 was $4 dollars more....need to try that next! — 6 years ago

Kirk F

9.1

Drinking very well. Quaranzin! — 4 years ago

Clare

9.5

Baccalà - Bermondsey street - skin contact, dry honey — 4 years ago

James Gourley

8.9

A good wine but not excellent. The texture is just too soft. Needs a stronger acid backbone. Otherwise, the fruit flavors are nicely accented with cut flowers on the nose, and slightly spiced on the palate. — 5 years ago

SaraLi Forouzanfar

9.3

Full bodied, warm feelings, smooth. Excellent, unassuming wine. — 5 years ago

Natasha Cepeda

9.5

Nice light wine — 5 years ago

Rob Brobst III

9.6

From Double magnum — 6 years ago

Gail Thompson

9.2

Really liked this wine — 6 years ago