Jay Kline

9.3

Decanted about 30 minutes prior to service; enjoyed over the course of a few hours. The 2007 pours a deep ruby color with an opaque core; medium viscosity with moderate staining of the tears and some signs of light sediment. On the nose, the wine is vinous with powerful notes of ripe red and dark fruits: brambles, kirsch, plum, tobacco, purple flowers, green bell pepper, leather, cocoa, and earth. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is positively delightful right now and there are little signs of slowing down. Drink now through 2037. — 10 months ago

djbeau

9.0

Good everyday Tuscan — 4 years ago

Martinez

8.9

Fresh entry-level wine from one of Bierzo’s most exciting producers, a blend of Palomino Fino and Doña Blanca from old vines rooted on slate and quartzy soils in a vineyard named Frontairo. Dry, aromas of toast and straw. Citrus, saltiness. Good acidity. — 5 years ago

Erin Giebink

9.1

Crisp, local, best when enjoyed at a seaside restaurant on the Amalfi Coast. — 6 years ago

Kpc

9.3

Eataly fish karen — 7 years ago

Scott C

Founder / Co-director SR Wine imports

8.9

Peach , apricot . Fresh , good acidity . With a long mineral finish . Organic — 7 years ago

Riddley Walker

9.0

Слива, черноплодка, ежевика, кофе, кожа, специи, кора, земля, тертый лист, ментол, лёгкая горечь в послевкусии. Среднее уверенное тело, хорошая кислотность, чуть шершавые танины. Ещё очень молодо, пить можно, но рано. Напористо и ярко, с ещё активным дубом, экстрактивно, но не перегружено и свежо на финише. Атлетично, загорело, немного жарко и самоуверенно, с потенциалом. — 8 years ago

with Rin and Arina

Matthew Cohen

9.2

80-100 yo vines.

Nose: subtly complex. Hard to pick out the components. Nice.

Palate: slightly crunchy minerals. Smoot rocks. Perfect lemon. Lemon flower internal aromatics.

Really a nice wine. — 2 years ago

Maria Cohn

9.4

Delicious black fruit and herbs — 3 years ago

Matthew Cohen

9.3

@delectable Vini Marino fiano. Vendemmia tardiva

On open nose is a bit earthy. Mineral. A pleasant hint of porcini.

Palate has great tropical fruit. Very mineral. Great mouthfeel. Just feels luxurious. Really caresses the palate. Almost like a very good meursault. Delicious. A hint of unctuous was but in a good way. Just a kiss of an echo of honey tang that balances it out. Some lovely saltiness. — 5 years ago

Christo Barker

9.3

Crisp and refreshing, but some substance too. Good with mussels. — 6 years ago

Shelby

10

Delicious dry minerality goodness. One of the only Bio wines from Campania. I’m in love. — 6 years ago

with Tim

Thomas Sorbo

9.4

Bright, crisp and refreshing! — 7 years ago

with Paul and Paul

Peter N

9.1

Richly textured. Fresh. #delicious — 8 years ago

Pooneet K

9.3

Really a mind expanding wine. Would never have guessed Aglianico or 2008 or 15%. Quite herby and earthy but with some core of fruit too - long finish with good acid. Lovely mouthfeel as well. And a great pairing with Marcella Hazan’s long cooked bolognese. — 2 years ago

Jason Theriault

9.2

Very light tasting wine, local grapes, extremely good and long finish. Deep bright scent, such a lasting flavour. Lots of deep legs around glass — 4 years ago

Robyn Hippie Watts

9.0

Fresh, crisp, good acid base. Good hot summer wine.
#dryfarmwines — 5 years ago

Laura Josel

9.1

Nice drinking wine. Dry start. Fruity finish. — 6 years ago

Lyle Fass

Founder Fass Selections

9.3

Classic nose. Huge tar, dark black cherry and black berry, gorgeous rusty tin, earthy and very mineral. Super aromatic. Wow. What finesse and elegance. Superb power and concentration but such a light footed wine for Aglianico. So juicy and elegant with amazing purity and sap. Lovely. Big cherry and dark berry on the palate with refinement and ripe and plentiful tannins. — 6 years ago

Liza Layfield

9.6

Light, smooth, wonderful with seafood, paired with tuna carpaccio — 8 years ago

with Daniel