Another delightful year of their Meritage style blend. This year it’s made of Merlot, Cabernet Franc, Petite Verdot, and Cabernet Sauvignon. Lovely nose with complex fruit and spice flavors, mouth watering acidity, and smoothness throughout with just enough tannins for a pop and a pleasant lingering finish. — 5 years ago
Nice. Melon nose, tasty. — 5 years ago
Moms 60th wine from Rex — 9 years ago
Jordy’s bday! Silky, smooth with a sweet finish — 5 years ago
All 3 loved it. Sweet, but not overly — 5 years ago
This was terrific. 16 years in. Softening. Still holding onto those leathery notes. Good stuff. — 5 years ago
Still got it. — 6 years ago
Very fruity and sweet! — 8 years ago
Opens up great to classic zin finish — 9 years ago
Surprisingly complex and nuanced. There is an undeniable floral component to this wine that is quite atypical for Zinfandel. Mineral-laced, spicy, elegant and simply delicious. Aside from a hint of blueberry jam this is in no way your typical Dry Creek Zinfandel. Weight and texture are beautiful. Loving the lavender and violets. Easily the best wine I’ve had from Maple Vineyard. This is Zin! — 8 years ago
Love this! — 8 years ago
Good with (meat) pizza — 9 years ago
2013. Deep Ruby coloration. On the nose, strong black cherry, strawberry, spice and tobacco. On the palate, cherry, with an oaky, vanilla finish. Strong tannins. — 10 years ago
Thomas Ryan
Pork chops and Pinot, simple as that. — 2 years ago