I love the special taste this white wine has. Think it is very exciting. — 6 years ago
Smells sooo good. Very tasty, sweet, cinnamony. — 6 years ago
I really like this. Different. Just wish it had a higher alcohol content. 3 glasses did nothing. — 7 years ago
This was a really nice Sancerre, fresh, crisp and well balanced. More please! — 7 years ago
Delightful from the first sip. Goes well with many foods — 7 years ago
Tastes like juice — 8 years ago
Not too sweet! Tastes like pears! Yum! $8 — 5 years ago
Very dry, quite nice — 6 years ago
Red fruit and jammish. Good body amd dryness. Slighy hint of Black pepper — 6 years ago
Has that high-toned, wafty scent of PN grown on limestoney soil: almost confectionary cherry/pomegranate fruit, crisp rhubarb, and nose-tingling crushed stone. Tight, minerally, and almost austere in the mouth, but with very nice length and some nice fruit at the end. Seems very youthful for a 6-year old Sancerre rouge. — 7 years ago
A delectable sweet wine with a slight sour bite at the end. Has a good flavor and would be great at parties, or at a simple night at home. — 8 years ago
Big chocolate blackberry and licorice nose. Sweet tannins good grip and solid structure. Oak and cedar buoys juicy fruit with long finish. Almost Australian in style and structure very fruit forward. Fun. — 8 years ago
They have updated the label since. Sweet and a little syrupy mouthfeel. About as sweet as I'll go in a white. But a great value! Only a little bit of "overripe pear" note on day three of being open. A crowd-pleaser, as well. One of Oliver's less "cheapy" sweet options. A worthy buy. — 6 years ago
A nice, light, summery wine with a dry finish. Can definitely taste the peach and strawberry notes! — 6 years ago
Good chilled sweet wine. Pretty simple in flavor. — 7 years ago
My favorite wine! Sweet and smooth, reminds me of Welch’s grape juice — 7 years ago
Amazing Easter quencher — 7 years ago
It's with great joy and sadness I open up this last bottle from the case. It seems almost wrong to be finishing up a case of 2013 already, but it's just so good!
The good news is the that reviews from Jason Oliver have convinced me to sign on to the Hunnicutt club. First case gets here in November! 🍷 cheers Mr Oliver. — 8 years ago
Shelly Harrison
Love it! Refreshing for a hot summer day. — 5 years ago