Duilio Ramallo

9.6

Same flavor profile as the 1999 - Olive tapenade, blood, tobacco, but much more integrated and subtle with a weightless, airy mouth feel. Superb! — 8 years ago

Ron Siegel

9.5

I love La Mish and this is one of my favs! So aromatic and complex showing sweet black fruits, tar, earth, cedar tobacco, soy and black olive. This has reached its peak drinking window and will drink well for at least another 5 yrs. — 9 years ago

Nicolette Anctil

9.1

Olive tapenade & bacon fat. — 10 years ago

R Wspoon

9.8

At home. Great Moscato. Served at Olive Garden. Sweet and refreshing. A go-to favorite. — 12 years ago

Devin Bray

9.2

Vincent's old vine offering, this time grown on a 60% grade in the hills of Cornas. More mineral driven than his 30, with less ripe fruit and more notes of pencil lead, iron, and just a touch of olive. Bitter chocolate rounds things out nicely. What a great AOC this is. — 9 years ago

Tim Edwards

9.2

#greggiere comment about olive tapenade is spot on! Great meat and earth. Big, bold and not for the faint of pallet....... — 10 years ago

Gabriella Macari

9.1

Black pepper green olive gorgeous syrah — 11 years ago

Rebecca Fletcher

9.1

2005 vintage. Blackberry, black cherry, earth, mushroom, black olive. M acid and body. M+ intensity, round tannin, finish and complexity. — 9 years ago

Beth Bergmann

8.9

Somewhere between a port and a sweet wine. Delicate and sumptuous. Great at the end of a long night evening. — 9 years ago

Justin Timsit, MS

Wine Director, The Rittenhouse

9.2

Smoke, olive. Truffle, blackberry. Completely secondary. Gorgeous. — 10 years ago