With mags! — 8 years ago
This took the win when tasted blind against the 2013 Gold Label. — 9 years ago
Deeper and less sour Pet-Nat than most! Got that spackle/paper-maché thing happening with some sweet strawberry! Pound-able! — 9 years ago
Heavenly Pet Nat! So amazing it was worth signing Justin Bieber karaoke to get a glass from our manager. Hazy, light bubbles, taste resembled a Provençal rosé. Good job #macarivineyard — 9 years ago
Served at Obama's 2nd Inaugural dinner. Thank you Hilary & Michael Ervin!!! — 10 years ago
Great mulled spicy taste, and lots of dimension. Super! — 10 years ago
Rainy day white wine. Rich, sexy. Ryan Gosling with more emotional problems. — 10 years ago
Really good. Tasted better a hour after opening. Need to stock up — 11 years ago
Drank at tony and Andreas's — 7 years ago
shockingly good. plenty of gas left in the tank, too. — 8 years ago
Really wonderful. Sad the estate is gone, so I hear? — 8 years ago
Drinking well. 2001 vintage. — 9 years ago
Excellent w halibut in green sauce. Great depth for a Chenin with enough acidity to balance the fruit. — 9 years ago
Differently delicious — 9 years ago
Very impressed. — 10 years ago
Full body but light on the palate. Shiny new with a slight chalky spice in the back palate. Front palate is a sour plum skin. Let it breathe. Not expecting this from Long Island. Already planning a day trip. — 10 years ago
Lenz 2009 Gewürztraminer is a terrific wine. Lychee on the nose, spicy palate, finishes dead dry. Great American Gewurz, bravo to the Lenz team on the North Fork for producing an Alsatian quality, food friendly wine. — 10 years ago
Awesome with lamb chops. — 10 years ago
Very good. Really enjoyed this Cab Franc from the North Fork of Long Island. Gotta love a good local wine. — 8 years ago
Bought it yesterday. Very nice taste, semi dry semi sweet. But there's no produce year in the bottle. — 8 years ago
My favorite! — 9 years ago
A nice respite from the renovating. — 9 years ago
This is not bad at all — 9 years ago
Big nose filled with buttery oak and hints of vanilla. Oaky, but extremely bright on the palate. Vibrant acidity leads to a rich creamy body with flavors of peach, white flowers and stony minerality. The finish is crisp and bright but short. — 10 years ago
Crisp and refreshing... Fantastic! — 10 years ago
Looking forward to this beauty from Bedell Celllars — 11 years ago
Stephanie Schwindel
Dark fruits. Deep red. Low tannins. Acidic. Yeast fermentation. Delicious. Cabernet Franc, Malbec and Petit Verdot. — 7 years ago