Jonathan Berry

9.4

This is a wonderful wine! — 8 years ago

Jon Hanlon

9.1

Dinner at Visconti for Susie birthday — 8 years ago

Aylin Ulku

9.0

Lovely wine. Not as good as their pinot noir but great nonetheless. — 9 years ago

Jimmy Smith

Director, West and North London Wine School

9.2

Jones Fitou 2013: Carignan Grenache Syrah. Lovely evocative nose, lavender, pepper, black fruit, smoky. Good structure, pepper and freshness excellent. 93 — 9 years ago

Dee Nauman

9.2

Really lovely. Big cherry and tobacco notes, a lot on tannin even after > an hour of airing. A keeper at $13!!! — 10 years ago

Liz Peer

9.2

Fruity and smooth on the palette. — 10 years ago

Monica Ellen

9.8

Love! Wish I bought a case! — 10 years ago

Emily Belcher

9.0

Notes of tobacco and cherries on the aroma. Smooth with notes of cherries. Hints of cocoa and tobacco. — 8 years ago

Collin Moody

9.0

New daily whiskey. — 8 years ago

Mark Jacobson

9.5

Sumptuous ! Deep purple. — 9 years ago

Aylin Ulku

9.5

Unbelievably delicious. Most things that a syrah should be, though still with a bit of more California flare to it. — 9 years ago

Marshall Parrish

9.4

Great perfume, balance and finish. Surprising how good this went. Even had cranberry flavors — 9 years ago

with Daidra and Bruce

Marcy Simon

10

2002 vintage amazing yummy — 10 years ago

Courtney Abraham

9.7

90 bucks at Medure — 11 years ago

Alec Jeffery

9.0

Grippy, complex nose, Shiraz on the nose, Cabernets on palate and length, a bargain at $25 bought in Melbourne. — 8 years ago

Kash

9.0

Perfect with fish.. Little sweet with citrus like flavor. Served chilled with fruity aroma! — 8 years ago

Milly Chapman

10

Smooooth and velvety. — 9 years ago

Amy Edgecomb

9.1

A little sweet, but easy drinking — 9 years ago

Bob McDonald

9.6

This is the 1998 Bass Phillip Reserve Pinot Noir and what a stunning old Pinot it is. Cloudy appearance as was sometimes the case with early Pinots from Phillip Jones. Gorgeous intoxicating perfume of plummy spice, some beetroot and herbal nuances. On palate sweet and intense. Bottom line Delicious. Privileged to drink a 16 year old Pinot from the best maker of this variety in Australia. 18.5. — 9 years ago

Sara Grzejszczak

9.4

Delicious taste of summer! — 10 years ago