Lovely Chardonnay. — 2 years ago
Enjoyable, dark fruit aroma, medium tannins. A little warmth on the back of the throat. Overall a nice wine. Went surprisingly well with sweet chili calamari. — 5 years ago
Jammy, not too sweet, woodsy — 6 years ago
Nice blend. Very appealing to almost any red wine palate. — 6 years ago
Wtf ... Missing again. This is SLH! — 7 years ago
Ripe fruits, creamy mouthfeel, full bodied with lovely acidity and rounded tannins. Not spicy for a Shiraz. — 7 years ago
Very good, tart, medium and very light fruit — 4 years ago
Shimmering yellow. Fresh citrus and tropical fruit aromas and flavors take on a spicy aspect with air. Juicy and seamless in texture, showing good depth and a subtle floral quality that emerges with air. Clings nicely on the lively finish, which features suggestions of white peach, pineapple and Meyer lemon. (Josh Raynolds, Vinous, October 2020) — 6 years ago
Dark and supple. Taste of blackberries with mild black pepper aroma. Virtually no tannins it’s smooth to sip or pair with something light ... or even pizza. 😊 casual, unpretentious and tasty. — 6 years ago
So good! Honeysuckle and cooked peaches , little bit of residual sugar that pairs so well with spicy Indian food. Some straw and herbal notes, and maybe a little slate. — 6 years ago
I had this while drinking with a friend. Didn't focus on the taste but it was a nice sip wine. — 7 years ago
Subtle dry notes…. Paired properly with pork or seafood… outstanding. Sad that the winery closed. The — a year ago
A proper Riesling. — 4 years ago
Bm. Tm. Am. Fm. — 5 years ago
For under $10, incredible pinot — 6 years ago
Slightly dry, excellent with Halloumi and artichokes. — 6 years ago
Delicious acidic green apple flavored Chardonnay. Lighter in color and flavor then the Chard I'm use to. Drinks beautifully! — 6 years ago
Great Sage
Nice ripe, juicy cab with good acidity. Lots of dark fruit, both fresh and dried, oak, balsamic. — 5 months ago