Neckenmarkt, Mittelburgenland

Gesellmann

Deutschkreuz Creitzer-Reserve Blaufränkisch 2004

Accidentally found a lost bottle of this vintage 2004 in the basement - in a carton since about 2006. (Solid blaufränkisch no-question but not something you’d call age-worthy, also need to mention the terrible storage circumstances with constant temperature and humidity changes for more than 10 years!).
Definitely past its prime some years ago but still very interesting. Lacks fruit. Acidity i would say medium +, tannins very soft and integrated. But not really in balance, overall very overaged aroma profile. Still interesting. Violet, reminiscent of pepper and plum, some oak and leather.
— 9 years ago

Anton Iby

Blaufränkisch 2004

Spicy on the palate with a velvety, white pepper finish. — 10 years ago

David, Brad and 2 others liked this

Hans Igler

Ricciolino Blaufränkisch Blend 2011

Austrian red blend. Balanced fruit and acidity. Good food fine. — 11 years ago

T-FX-T

A Kira Arachon Blaufränkisch 2011

Very nice ! Euro 18! Fantastic with mushrooms and mature che esce — 11 years ago

Tony liked this

Johann Heinrich

Blaufränkisch 2012

My favourite Austrian. Black fruit and liquorice. — 11 years ago

Winzerkeller Neckenmarkt

Classic Zweigelt 2008

Deliciously smoky and light. — 12 years ago

Paul Lehrner

Hochäcker Blaufränkisch 2011

2011 vintage. Cherry juice with dark chocolate. — 13 years ago

Paul Lehrner

Claus 2008

An unusual winner. Hope that I can find if again someday. — 13 years ago

Weninger

Kalkofen Pinot Noir 2011

Chrystal purple clarity and brightness. The youngest vines of the bunch (11 yr), so so so elegant and radical! — 13 years ago

Strehn

Emilias Gartenn Chardonnay

Very nice Chardonnay — 13 years ago

Strehn

Blaufränkisch

Nice, fresh, berry wine for a few money — 9 years ago

Weninger

Dürrau Blaufränkisch 2012

Just awesome blaufrankisch. Very spicy, turmeric, yogurt and vanilla. Bright and vibrant. — 11 years ago

Anthony liked this

Weninger

Cabernet Sauvignon 2011

Mit Lühr 😀👍 — 11 years ago

Strehn

St. Laurent vom Kiesel

Beautiful afternoon wine. Minerals and berry. Enjoyed while my teams got trounced in the NCAA tournament. — 11 years ago

Krutzler

Blauer Zweigelt 2012

Light but silky and with depth. — 13 years ago

Krutzler

Deutsch-Schützen Blaufränkisch 2012

Lovely, lighter and conversational, violets with blueberry skin, a hint of pepper and slightly under ripe cassis. — 13 years ago

Weninger

Reserve Blaufränkisch 2000

Bright poppy for age clarity and freshness prevail!
— 13 years ago

Anton Iby

Dürrau Horitschon Blaufränkisch

Cory Lane
9.0

Surprising depth. Super dark fruit. Pretty and elegant — 13 years ago

Julia liked this

Hans Igler

Ried Hochberg Mittelburgenland Blaufränkisch 2013

Sour cherry, black pepper, lots of acidity. — 10 years ago

William Murray

William Murray

Nice label

Gesellmann

Deutschkreuz 2009

M S
8.9

Etwas zuviel Säure; schön kräftig; 0,375 € 32,00 — 11 years ago

Weninger

Horitschoner Blaufränkisch 2013

Really like this. Tart red fruit maybe a touch floral. Great acid/tannin combo. Fun to drink. — 11 years ago

Terra liked this

Johann Heinrich

Maestro Red Blend

Another great Austrian cuvee — 12 years ago

Wellanschitz

Sam Syrah-Zweigelt-Merlot Blend 2009

Decanted for 90 minutes. The wine offered cherry, blackberry, plum, coffee and cocoa on the nose. On the palate the wine showed dark cherry, blackberry, plum, coffee, cocoa, spices and black pepper, paired with medium to medium-plus acidity, medium-level round tannin and incredible length. The medium- to full-bodied, fruity, juicy wine was round and very balanced and drank very well. A great wine. Drink now and over the next three to four years. 90 — 13 years ago

Patrick liked this

Gesellmann

Siglos Deutschkreuz Pinot Noir 2007

Joel Liscio
9.9

My favorite. Never disappoints. 2007. Wow — 13 years ago

Wellanschitz

Altes Weingebirge Blaufränkisch 2009

Mineraly. Earthy. Strong alcohol. Fruit absent. Oaky / Woody. Tannins. — 13 years ago

T-FX-T

Arachon 2003

Dunkles Rubingranat, violette Randaufhellung, in der Nase saftige Frucht nach Zwetschken und Kirschen, feine Holzwürze kling an, am Gaumen sehr stoffig, elegante Textur. — 13 years ago

Fabiano liked this