Cucina24, Asheville, NC — 8 years ago
I love NC wine :) 2013 — 10 years ago
Excellent Italian wines in NC. — 11 years ago



Bold and delicious. Had with Susie in NC — 6 years ago
Strong showing from a NC winery I was impressed with. others don't seem to rate it high but could be vintage. Purchased Nov 2017. Nice leather aromas with tobacco earthy raspberry taste. — 8 years ago
Snagged this Sonoma North Coast 2014 fine thing at my local shop, in Morehead City, NC. Did same with a Jersey Mike's turkey sub sporting everything but for pickles. As corporate as that might read, I nonetheless suggest you do same - or something similar thereto. Most know how groovy Pinot Noir is with turkey, so, whether you have access to a crazy cool loaf of northern Cali sour dough and a fresh turkey from the wild or you are doing a JM #7, like me on another coast, this maroon draped fineness will likely turn your head, tilt the bottle, and pour over and over as you work your way through a full-benefit sandwich drenched by this gorgeous liquid lady bathed in boysenberry, cherry and blueberry that has snuggled with seemingly new but proper oak wrapped in Merlin's seaborne magic mist lending the upper oceanside forest's wet, wild spice exaggerated with each spin and spill that clings and lingers righteously reckoning with Quicksilver's vintage plea - " have another hit..."
PS find at PromiseLand Market — 9 years ago
At the Chef & the Farmer in Kinston, NC 30% temp. 30% garnacha 30% merlot 10 % cab. — 10 years ago
Bright refreshing crisp perfect with Flounder Crudo and Fried Green tomatoes at Chef and the Farmer in Kinston NC — 11 years ago
Dark fruit balanced through old oak showing light spice on the nose encouraging thought to nail a specific note but is remaining a bit of an enigma in my rock rattled head after a good day enhanced by 75 MPH Harley induced wind and the brilliance of Bose and an iPhone. Ok, back to the wine, it touches, lightly grabs spreading its dark berry mini-burst in a layered earth touched tannin slow ride making magic with some of Chapel Hill's Bin 54's straight up amazing goodness (in this case very rare filet mignon, garlic tinged green beans and almond slivers; my go to steak spot in NC). Damn, this is all so right-on! Cheers! — 11 years ago
From NC Charlotte- Deimer brought — 7 years ago
So good. Top three winery for me in NC. A lot of funk in the aroma. Maybe some Brett but doesn’t come through in the taste. — 8 years ago
Great wine. Really bold flavor light tannins and a nice color. Cherries with some bitterness. Beginning to think NC wines are a bit under appreciated.... — 9 years ago

Paid $18.99. Nice depth of flavor. Would buy more. Went great with NC style pork BBQ. — 11 years ago
A near perfect rosé at a great price. I prefer this soft fruit tempered by a light floral note all properly and proportionately positioned against a mineral intensive rocky bottom as swift waters twist and turn their way downstream leaving one's palate clean and refreshed but laced with the memory of the moment😎🌀 - buy the magnum at my favorite local Morehead City, NC hang - Promise Land Market (thx sweet Janeen and Daniel for spinning some crazy sweet tunage!)! Find this place in all its realness, and drink this wine! — 11 years ago
Nagib Nasr
Awesome ale in NC! — 6 years ago