Good blend, spicy, big and fruit forward. VG tannin/acidity balance, paired well with C's black bean soup — 9 years ago
Clean crisp fruits like pear, Apple and somewhat dry....will enjoy this on thanksgiving. This is a wine from Paso Robles formerly known as Barrel 27. — 10 years ago
Great Chardonnay! Ryan's wines get better every year. 2013 vintage — 11 years ago
Everything about this wine is brilliant. Fresh, clean, bold, elegant masculine. — 11 years ago
Very tasty w/ C's chili — 11 years ago
Nice sparkling Shiraz. David and Sandy Myers brought it around for Father's Day. Would definitely have again. — 12 years ago
No mistaking the California roots, but deft usage of oak, mineral undertones and vibrant acidity make it an enjoyable drink. Fruit a bit more on the tropical side with pineapple and Myers lemon. Light vanilla. Improved after several hours of air with increasing complexity. Medium + body. — 9 years ago
Takes a while to open up then good nose, flavor-filled, with very smooth finish — 10 years ago
Delicious — 10 years ago
Just found this in the archives. "Best glass of syrah I've everhad".was celebrating with Andy Myers BEFORE we knew he passed masters — 11 years ago



Great nose, clean finish, good for sipping. — 12 years ago
Meaty Pinot with a peppery finish — 9 years ago
36% mourv., 32% grenache, 32% syrah — 11 years ago
Great nose, with loads of berry and spice .... Nice wine! — 11 years ago
Good wine, although I can't remember specifics and I can't remember what type of wine it was — 12 years ago
Fabulous wine $10 bucks at Fred Myers — 13 years ago
Craig Becraft
Fresh tart succulent Myers lemon and grapefruit finishes with nice acidity mouthwatering make you want to have another sip — 9 years ago