Mark Rosse

9.4

Very lovely bottle. — 3 months ago

Ron Siegel

9.3

Red & dark fruit, still youthful with notes of spice, mineral, earth & floral — 5 months ago

Ericsson

9.6

A Chambolle-Musigny Grand Cru full of all that is good and great when it comes to Pinot. Blackberry, violets, dried roses. Medium bodied, fine grain tannins, balanced acidity, satin texture! Marvelous. — 7 months ago

Alvaro Bustillos

9.7

Ultima cena de la paulee — 8 months ago

Paul A

9.2

In magnum. — 5 years ago

with John and Cassie

Pinotman /// Andreas

8.9

2006 a tricky vintage. Chalky, touch of rose pedals. Cherry notes, spice and herbs. Earthy. A fully mature wine. In my opinion beyond its prime. Drink up now! — 7 years ago

Denny Marin

9.3

Young, but drinking so well with beautiful, pure, dark red cherry fruit. Nice tartness with that Morey earth in the background. No one in Burgundy captures such pure and delicious fruit flavors like Fourrier does. Can't wait to try the next bottle 5 years down the road. — 8 years ago

Femi Oyediran

9.5

Pretty awesome — 9 years ago

Neil Cornish

9.1

A little cheesy on the nose, but in a good way. Potpourri. Good acid spine. Cleans up and brightens with a little air. Red fruits and spice develop. — 9 years ago

with Jon, Jon and 1 other

Randy Windham

9.8

13.5% abv. — 12 years ago

Eric Vishria

9.7

I mean, this is insane. Needed air. Soft tannins, wonderfully earthy. — 4 months ago

Jamie Diner

10

Drinking at close Des lambrays — 6 months ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of a couple hours. The 2017 M-S-D Blanc pours a straw color with medium viscosity. On the nose, the wine is developing with fascinating notes of champagne cake, Comice pear, lemon zest, almond, and limestone earth. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long; laden with limestone minerals and grippy. Almost as if it is tannic! This is such a distinctive wine. I’m in love. Drink now through 2032. — 7 months ago

Lee Pitofsky

9.3

Solid CSJ, widely considered a Grand Cru equivalent. But for those who wonder if Fourrier and Rousseau’s CSJ’s are that much better to be more than double the price, the answer is yes. — 4 years ago

Jamie Diner

9.0

Home with Or — 6 years ago

Kim Schott Jones Watt

9.6

Lovely wine. Corals with earthy tones, mineral finish. — 8 years ago

Limor Finkel

9.4

Still a baby. This is a wine that gives me goosebumps thinking about what it will become over the next decade or two. Holiday party lunch for the win! — 9 years ago

Yoon Ha

Master Sommelier/Wine Director Benu

9.1

Stems incorporating nicely with some brett. — 9 years ago

Richard Young

Wine Specialist Christie's

9.1

Cherry juice! — 10 years ago

Jorge Gallardo

9.6

Gift from Charley. — 11 years ago

Alan Snitow

8.9

Fair amount of new oak still — 5 months ago

Alvaro Bustillos

9.3

Dujac mazf mazin carlos fdz — 6 months ago

Ron Siegel

9.2

Lots of cherry, berry fruit, spice, earth & violet — 6 months ago

romo

9.4

WotN. Kept coming back to this. So open and resolved already. — 8 months ago

Charles York

9.3

Dried strawberries. Luxardo. Cola. Violets. Dark blackberry finish. Yummm. ++ — 4 years ago

Daithí Lambert

9.4

Merry Christmas Martin! — 7 years ago

with Sorcha and Mal

Tom Garrett

WInemaker Detert Family Vineayrds

9.4

Creosote, sweet cherry, dried herbs. Long, lush and clearly a lot of life ahead. — 8 years ago

with Ryan

Richard Cheng

9.5

My top pick for the night for value. — 9 years ago

Colin Nuckolls

9.1

Silky smooth. A lot going on in this one. Truly extraordinary for the money! Lovely — 9 years ago

Jason Kallsen

9.6

Oh my. Yum. Smells like BO but in a really good way. — 12 years ago