Better as it gets warmer. — 11 years ago
This was like a really nice white Burgundy trapped in a Champagne's body. Or maybe it was the other way around. I don't know which but this blew my fragile oenological eggshell mind. By far the best Champagne I have ever had and by far the most unique. We drank this out of both flutes and red wine glasses to compare and contrast since it is very much atypical of Champagne. Next time I will drink the whole bottle as we drank only half of this one. Worth every penny. — 11 years ago

Love this California blend — 12 years ago
Big quality fruit bomb - 2006 - drinking softly now, open 2 hours. Would like to see if the fruit resolves over the next few years. — 11 years ago
Had this from a solo cup while chillin at the holiday inn in Longview texas. So obviously excellent ambiance. Very rich and savory butter bomb. — 11 years ago
Bodegas El Nido Jumilla 2012 15.5% awesome over the top fruit bomb! — 11 years ago
Fruit bomb. Good. — 12 years ago
If you don't mind the $$$ it's a great red! — 11 years ago
Spicy, big blueberry bomb explosion in my mouth!!!
#marcuslongcrier — 11 years ago

Baby bomb of toasty mountain berry jam! — 11 years ago
Lots of fruit as expected and a sweet streak in middle. Pretty good but a certain Belgian friend of mine might call it a fruit bomb — 11 years ago
It's very good. But to be totally honest there is a factor of: "yay I did it- check it off the list" but I've tasted wines for far less $$ and cool-factor that match up better against it. But nobody leaves a drop in the glass in your right mind! The co$t has to be considered when giving a rating. — 12 years ago
Every once in a while you want a fruit bomb. BOOM! — 12 years ago
phillip bae
pineapple, grass, and flower come to mind. Very decent sauvignon blanc — 11 years ago