Daniel Bloom

9.3

Leather, old shoes, toffee on the nose
Salt, burnt sugar and barrel.
Palate is the seashore, brine, loooong finish, very umami. Perfect with sardine and tomato toasts. — 5 years ago

Michael Hildebrand

9.6

Seriously delicious. The most memorable cab franc I have had. — 6 years ago

David Hulsey

8.9

We normally don't care for whites, but we like this one. Light & smooth. — 7 years ago

Donald Williams

9.1

Still really good after all these years. — 7 years ago

with Bonnie

Holly Richardson

9.0

Very nice- at Highlander — 8 years ago

Mark Wong

9.0

Really dark and rich. Almost drinks like a port. Enjoying this over a couple of days. Great value — 8 years ago

Kevin M

9.0

The 2006 Rusty Shed Chardonnay is a blend of four blocks of Chardonnay on the Flat Rock Property. Grapes are hand picked and hand sorted before whole bunch pressing takes place. It was then cold settled in stainless steel, 100% barrel fermented and left on the lees for 10 months. Wild and commercial yeasts were used for primary fermentation, followed by malolactic fermentation to soften the natural acidity. The result?
Beautiful example of a mid to full bodied Chardonnay with butter, vanilla, apples and light spice on the palate. A lot of flavour and elegance at this price point. Sampled this 2006 in 2017 but this should sit well and perhaps develop more for a few more years. Best part? It's from Niagara! Loved it!
#chardonnay #flatrockcellars #twentymilebench #therustyshed #niagarawine #ontariowine #coolclimatechardonnay #vqa #2006niagaraharvest #niagaraescarpment #niagarachardonnay
— 8 years ago

Sipping Fine Wine

9.0

The winery is located in Aymavilles with the cellar lying one mile from Monte Bianco tunnel. Ruby with aromas fresh red fruits and floral notes. On the palate flavors of strawberry and sweet cherry with tea and black pepper. Fine tannins, medium+ finish ending with fruit and spice. Nice! Drink young, no aging benefit. Good value! — 5 years ago

Peter van den Besselaar

9.4

Vintage 2015 / 71 cabernet sauvignon 15 merlot 4 Malbec 7 petit verdot 3 cabernet franc / 22 mnd barrel aging — 7 years ago

Joseph Barsky

9.5

2012 Vintage. 15.7% Alcohol. 71% Syrah, 28% Mourvèdre, 1% Viognier. Very good showing for this wine. Fruit bomb with enough to hide the alcohol. — 7 years ago

Alishia Odom

9.0

Alishia had this 7 years ago

Chris England

9.3

Superb €38 now £65 personal fav from St Em in top year 👍 w/ fab QPR & a soft spot for me as I had this same vintage from the barrel 😍 93 going 95-96

🍇 71% Merlot & 29% Cab F

🍷Opaque ruby w/ purple hue

👃 Chocolate coated black cherry, berry & plum through smokey oak, liquorice & wet crushed mineral rock w/ violets

👄 Med+ creamy silky mocha dark berry plum bang w/ liquorice & minerals

🎯 Long mocha berry plum slight dry mineral linger purple teether — 8 years ago

Christopher Fowler

8.9

A lovely Cab Franc. Kept this one in the cellar* for four years and it was well worth the wait. Sweet tobacco and still some fruit. — 8 years ago

with Linda and Michael

Dave Chambers

9.3

First wine of the night for the virtual wine tasting with Tribe Fitness. — 6 years ago

with Heather

Ryan M

9.0

Really lovely and super light. Berries and pepper. Accessible and balanced. Great value. — 7 years ago

Kris Ferguson

9.0

Light and fruity. Almost an effervescent quality. Lime zest and tartness come through on the finish. — 7 years ago

Nichole Herman

10

Nichole really enjoyed this one! — 7 years ago

Mark Coleman

9.1

71 vintage maintaining nice fruit and tannin, leathery, tar cherry notes , Don’t decant. — 8 years ago

Paco Suro

8.9

Pizza dough yeast aromatics. Nice bubbles. — 8 years ago

Anthony Pro

9.2

One of the better Rieslings I've tried. Minerals. Earthy. Orange.

So. Good. — 8 years ago