Michael Chelus

9.1

Cherry, cranberry, currant, flint, blackberry, vanilla and oak. Light-bodied and soft tannins. — 8 days ago

Ellen Clifford

9.2

Girl computer Cru Bourgeois. You guys. Get into the Cru Bourgeois it doesn’t mean you are bougie (which Merriam-Webster just decided to include in their dictionary so if you don’t know what I mean...look it up), it just means you have high standards and a way with bargains. Consummate old world. It’s all like hi I’m all dark berries and black currant and violets and we’ve been having a party with our buddy tar but hidden in a pencil box because we are supes into graphite. Fuck this ink nonsense we like stones and lead. This wine is badass but it really would like some food too methinks. Earth and cassis. I’d very much like a mushroom pizza on the side. — 7 years ago

Melissa Dean

9.3

Rich berries, smooth flavor, soft finish. — 8 years ago

Michael Chelus

8.9

Apple, lemon, peach, honeydew melon and hints of mango. Good acidity and balance. — a month ago

Paul J

9.1

PnP. Dark red, almost purple color. Cherries and stewed fruit on the nose. Massive oak on the palate with cedar and stewed fruit. Medium depth and long finish. Good value. — 2 years ago

with Brooke

Rufus King

8.9

Full bodied red blend with lam burgers — 8 years ago

Michael Chelus

9.1

Cherry, raspberry, blackberry, currant, vanilla and oak. Full-bodied and velvety tannins. — 4 months ago

Paul J

9.3

Same as previous bottles/notes, but starting to fade. — 2 years ago

with Brooke

Steven Gullo

9.1

Only 6 barrels produced of the Russian River Pinot. Had this along with the their Jones Vineyard Cab Franc. Extremely well made wines and great QPR — 7 years ago

Natalie Griffin

9.5

Very good. Berries and ripe peaches. More please. — 9 years ago