Boris Mathiszik

8.9

Light and crisp rose. Perfect for seafood in the Cyclades. 🇬🇷 — 5 days ago

Ryan Colthorp

8.9

Purple hue. Doughy nose. Lots of cherries. Hints of cinnamon. Really wonderful and enjoyable drinking blend of 90% Kotsifali and 10% Mavrotragano. — 9 months ago

Scott C

Founder / Co-director SR Wine imports

9.1

First time with this grape .... it’s brilliantly made . Complexed , dark berries , spice . Good length . Very rare — 5 years ago

Will Bean

9.1

Much better than I was expecting. Nice spice, fairly tannic, but well balanced. — a month ago

Andrew Usoro

9.6

Last day before ATL move with Steve — 3 years ago

Kamall

9.0

Dark fruit, earthy and mineral with saline freshness and unusually light body but with significant tannin. Delicious! — 5 years ago

Supratik Baralay

9.4

Nose: dark cherries, black berries, dark plums, all ripe; dried cherry, prune, chocolate. High acidity, full bodied, high alcohol, bold tannins, same taste as nose with peppercorn and nutmeg. Long finish. — 6 years ago

Ray Vanderhoff

8.9

Primary Mandillaria with a small amount of Mavrotragano blended in. Quite aromatic with notes or red berries and plums, leather and sweet Asian spices. Flavors of red cherry, cranberry, black pepper, smoky minerals, dried herbs and tobacco. Slightly earthy/spicy touch on the medium-plus and smooth finish. Light bodied, acidic, bone dry and crisp. Soft texture and can handle being chilled. — 6 months ago

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Very dark. Lovely bottle with nice development. Unity — 3 years ago

Augusto Giacoman

9.1

Big sliced plum flavors, medium tannin and surprisingly light body with an inky black color — 6 years ago

with Emily