Mas Paillet

Mas de Boislauzon

Châteauneuf-du-Pape Red Rhone Blend 2006

Just an incredible 19 year old bottle with plenty of life left but drinking perfect tonight. Inky and dark purple. Raspberries and cherries, but with lots of dark fruit, spices, caramel, and gamey scents that develop more deeply when stirred and sipped. Elegant balance of tannins and fruit. Medium+ body. 5 min or longer finish. Robust but not overwhelming. — 4 months ago

Jillian Varner
with Jillian

Mas Martinet

Martinet Bru Priorat Garnacha Syrah 2019

241103 finca papá. Muuuy interesante en el cachete. — 10 months ago

Daumas Gassac

Mas de Daumas Haute Vallée du Gassac Blanc White Blend 2019

Barush ludo nichk alegza mau @gradcru — 2 years ago

Michiel liked this

Mas de Libian

Bout d'Zan Côtes du Rhône Grenache Blend

Black pepper , black berry, good tannins, acidity is on point! Fruits in the nose and pepper in the finish. Tart dark cherry! — 5 years ago

Mas Champart

Causse du Bousquet Saint-Chinian Red Blend 2017

Tannic and dark. — 5 years ago

Jason, Josh and 16 others liked this

Mas des Flauzières

Four Danuga Gigondas Grenache Blend

Really well balanced, full bodied and juicy with an excellent mouth feel. Berries, leather, stone/minerals. — 6 years ago

Bodegas Mas Alta

Artigas Priorat Red Blend 2020

Apr 2025: fruit bomb, raisins and black plum, nice nose. Lucks acidity and little body, one dimensional — 4 months ago

Mas d'en Gil

Coma Vella Priorat Grenache Blend 2017

Really well balanced wine. Great tannin, acidity and texture. Lovely red fruit — 6 months ago

Mas Candí

Cabories Les Gunyoles d'Avinyonet Mando Blend

Would be perfect chilled! Organic, light and delicious! — 2 years ago

Natalie sandersEllen KranzLiv
with Natalie, Ellen and 1 other

Mas Martinet

Menut Priorat Red Blend 2015

Nice smooth with a hint of acidity that won’t let go into jam town. — 7 years ago

Mas de Gourgonnier

Les Baux-de-Provence Grenache Blend

Cherry/strawberry, fruit roll-up, wild herbs de Provence,, iron, sage, hint of licorice, medium tannin and nice acid. Great wine. 2020 vintage. Couldn’t wait longer to open it with a steak. Hopefully I’ll have more patience next time. :) — 4 months ago

Douglas liked this
Douglas Braun

Douglas Braun Influencer Badge

Wow love that one haven’t had it in a while -

Division Winemaking Company

Nouveau Nouveau (mas oui!) Columbia Valley Gamay Noir 2024

Fresh, blueberry,, raspberry and cherry flavors, light tannins, just a touch more acid without becoming tart. Chill slightly. — 7 months ago

Ted and Neil liked this

Miguel Torres

Mas La Plana Black Label Penedès Cabernet Sauvignon 2012

Vintage 2012 | cardemom and chocolate, rich, mesmerizing smell! Beautiful balance in smell, swallow reflex in the mouth, you long for another sip. Really very good indeed. Love this. — 2 years ago

Ira, Lyle and 16 others liked this
Jay Kline

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I’ve always had a soft spot for Mas La Plana

Mas des Chimères

Oeillade Vin de Pays des Coteaux du Salagou Cinsault 2018

Ow
8.9

Excellent with food, slightly astringent without food — 5 years ago

Bodegas Mas Alta

La Basseta Priorat Garnatxa Negra 2015

Vila. Desgutació del Priorat i el Montsant.
08.11.18
— 7 years ago