Mas Fi

Lo-Fi

Santa Barbara County Cabernet Franc

Went well with wienerschnitzel dinner — 7 months ago

Miguel Torres

Mas La Plana Black Label Penedès Cabernet Sauvignon 2012

Vintage 2012 | cardemom and chocolate, rich, mesmerizing smell! Beautiful balance in smell, swallow reflex in the mouth, you long for another sip. Really very good indeed. Love this. — 2 years ago

Ira, Lyle and 16 others liked this
Jay Kline

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I’ve always had a soft spot for Mas La Plana

Marimar Estate (Marimar Torres)

Mas Cavalls Doña Margarita Vineyard Pinot Noir 2016

Our friend described this as forest floor. Did have wet forest smells along with mushrooms, dry blackberry and raspberry with a slight musty funk. Felt like this bottle was just a touch sweeter (not dessert wine sweet just that the dark fruit had fermented a bit more). Good wine. — 3 years ago

Milissa, Mike and 1 other liked this

Mas des Chimères

Oeillade Vin de Pays des Coteaux du Salagou Cinsault 2018

Ow
8.9

Excellent with food, slightly astringent without food — 5 years ago

Mas Doix

Doix Costers de Vinyes Velles Priorat Carignan - Grenache Blend 2012

Happy Birthday Luis! — 7 years ago

Rudi Sanchez-ColbergLuis Cabrera
with Rudi and Luis
Rudi Sanchez-Colberg

Rudi Sanchez-Colberg

Still has plenty of room to run...
9.5

Mas Doix

Salanques Priorat Garnacha Blend 2007

Salanques: Poured into a decanter several hours prior and returned to the bottle just before dinner. The 2007 “Salanques” pours, a deep garnet color with a near opaque, core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and slightly desiccated red and dark fruits, red cherries, blackberries, dried red flowers, well-oiled leather, rocky minerals, light baking spices. On the palate, the wine is dry with medium+ tannin (that is mostly integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+. Showing remarkable elegance; this is a delicious, gorgeous Priorat that is currently firing on all cylinders. A lovely pairing with paella a variety of traditional Spanish tapas. Drink now and over the next 10 years. — 8 months ago

Ely, Peter and 6 others liked this

Daumas Gassac

Mas de Daumas Haute Vallée du Gassac Blanc White Blend 2019

Barush ludo nichk alegza mau @gradcru — 2 years ago

Michiel liked this

Lo-Fi

Santa Barbara County Gamay Pinot Noir 2020

Only get to have sips right now but this is delicious 😻🥰 — 4 years ago

Ben MarkowitzMelissa Gill
with Ben and Melissa
Melissa liked this
Melissa Gill

Melissa Gill

Dat juice
9.0

Azienda Agricola Brovia

Ciaböt del Fi Barbera d'Alba 2016

Wow, what a nice surprise this was! A little bolder than the normal Barbera; very, very smooth and delicious. Decanting in advance is key. — 5 years ago

Bodegas Mas Alta

La Basseta Priorat Garnatxa Negra 2015

Vila. Desgutació del Priorat i el Montsant.
08.11.18
— 6 years ago

Mas de Boislauzon

Tintot Special Cuvée Châteauneuf-du-Pape Red Rhone Blend

With winemaker. Lovely, complex and very smooth finish. — 8 months ago

Mas Candí

Cabories Les Gunyoles d'Avinyonet Mando Blend

Would be perfect chilled! Organic, light and delicious! — 2 years ago

Natalie sandersEllen KranzLiv
with Natalie, Ellen and 1 other

Lo-Fi

Jurasic Park Chenin Blanc 2021

Pure joy in the bottle. A fun summer afternoon back in the day spent with that girl that you still think about when that song comes on. Clear lemon in the glass with faint green flecks. Big floral aromatics initially with herbs and mint. Ripe pears and lemon curd with a dash of honeydew. Apple juice and fresh cut grass.

Richer and more full bodied than you were expecting with high acidity. Really, really nice texture and mouthfeel going on here. Vivacious and lively throughout. The attack is dominated by memories of her before things fell apart. When life was good and the sun shined a little more brightly. An exciting and lovely wine.
— 2 years ago

Jody, Severn and 3 others liked this
Trixie

Trixie

Happy times!🥂

Mas de Libian

Bout d'Zan Côtes du Rhône Grenache Blend

Black pepper , black berry, good tannins, acidity is on point! Fruits in the nose and pepper in the finish. Tart dark cherry! — 4 years ago

Mas Martinet

Menut Priorat Red Blend 2015

Nice smooth with a hint of acidity that won’t let go into jam town. — 7 years ago