Amazingly smooth... at Emerils — 7 years ago
Powerful, dense and full bodied with a high acid finish. This needs to lay down for a while. — 8 years ago
Flavor of gooseberry, grapefruit , citrus, fresh green melon and island flowers. This wine has a juicy flavor and is very crisp on the palette — 9 years ago
Deep purple colour and lovely inviting wild blackcurrant bouquet. Very pleasant blackberry and plum flavour, the alcohol level not extreme but at a noticeable level though. Bought from selfridges. — 10 years ago
Nicely balanced with both tangy brightness and crisp saline finish. Lots of ripe citrus and a little round peachiness on the mid palate. — 6 years ago
Note to @Delectable Wine the winery is pronounced “Aranthia” but spelled “Arancia”. A Spanish ringer for Chablis (some people sense Chenin leanings) and a good one at that. Tropical flowers and citrus on the nose, but the palate is energized with lemon, mineral, bright acid, and some stone fruit bitterness. Very light on its feet, but finishes somewhat longer. Crazy good for a BTG selection. — 7 years ago
Strawberry nose. Cooked strawberry in the glass. Low alcohol and classic California fruit. Fruit forward but well balanced with good acidity. A good one for a great price if you like this style. — 9 years ago
Pretty good... Not too overpowering, so would go well with a variety of foods. Really like that the vineyard uses sustainable practices also! — 10 years ago
#gamey like a lamb kabob, #saltartyness like green olives, #dry like Cali in a drought year. Love it! — 10 years ago
Loving this, it's a Pinot with all the elements I love in Cayuse — 12 years ago
Held up incredibly well for 17 years :-) — 6 years ago
Lively citrus and peach aromas and flavors, very refreshing. — 8 years ago
Light and smooth- good red for summer — 9 years ago
Still could use a little time. Much better on the second day. Lots of Pinot for the money! — 9 years ago
Decent not great.
— 10 years ago
Beautifully crafted Pinot — 11 years ago
Joe Davant
From a recent Santa Barbara tasting event. Shroomy, loamy, deep and rich without being overblown. — 6 years ago