Marco Ferrari

Marco De Bartoli

Rosso di Marco Terre Siciliane Pignatello

Had this at mockingbird in Oakland. Loved it. Some floral notes also slightly peppery. Fairly full bodied — 8 years ago

Marco Abella

Mas Mallola Priorat Grenache Blend 2014

2008. Silky smooth — 9 years ago

Thomas liked this
Thomas Brenner

Thomas Brenner Influencer Badge

Quite nice nick
Nicholas Cairnes

Nicholas Cairnes

I've fallen in love with Priorat lately

Marco Abella

Loidana Priorat Carignan Grenache 2010

Very well-balanced. But I wish it was a bit fuller-bodied. Sort of like how it's cool to see a gymnast standing one footed on the beam, but would be far more impressive to see an Hillary do it.
90 points

-UPDATE: this thing opened up really nicely over an hour or so (I was distracted from my drinking, usually it's all gone quicker than that).
— 9 years ago

Marco De Bartoli

Grappoli del Grillo

One of a kind Grillo. Went away for a week with a half a bottle left in fridge. Came home and it was still fantastic if not deeper in flavour and more balanced. Serious stuff. Big structure. Tastes of the coast of Sicily. 2011 vintage — 10 years ago

Les liked this

Marco De Bartoli

Vigna La Miccia Marsala Superiore Oro Grillo

!!!!!!!!!!!!!!!!!!!!!!!!!!!! This is better than bad sex. — 12 years ago

Az. Agr. Farnea di Marco Buratti

Birbo Veneto Bianco White Blend 2016

17 September 2017. The Four Horsemen, Brooklyn, NY. — 8 years ago

Ferrari

Riserva Lunelli Trento Chardonnay 2002

One of the best Italian traditional sparkling wines. Petite patisserie, brioche, crushed almonds exponentially enjoyed thanks to an exceptionally noble perlage. — 9 years ago

Antonelli San Marco

Montefalco Rosso Sangiovese Blend 2012

Allie H after work with Otavio. Sangiovese blend. Not too fruity. Delish. — 9 years ago

Ferrari-Carano

Reserve Napa Valley Carneros Chardonnay 2009

Oaky, buttery...everything you love in a California Chardonnay. This was the 2009 reserve. — 10 years ago

Marco Felluga

Russiz Superiore Collio Sauvignon 2011

A little harsh but a good harsh. Fruity/warty taste and smell. Danie isn't a fan. — 11 years ago

Marco De Bartoli

Integer Zibibbo 2009

Fabien Lainé
9.3

A slight cloudy wine that pulls in front lively purity with oxydative notes, and citrus freshness and floral - 100% Zibibbo - In order to respect the terroir the De Bartoli family have limited human intervention avoinding any chemical treatment, physical, chemical, mechanical, nor any kind of forcing conventional.
Integer wines do not belong to any category, organic, biodynamic, archaic, or movement of wines real or natural. Bottled non-refrigerated, non-clarified, unfiltered.
— 12 years ago

Antonelli San Marco

Spoletino Trebbiano 2015

Complex, balanced, bright yet smooth — 8 years ago

Marco De Bartoli

Lucido Catarratto 2014

Not a lot of fruit, but a ton of minerality and some nice texture. — 8 years ago

David liked this

Ferrari

Trento Brut Rosé Blend

Lättsam rosébubbel. — 9 years ago

Marco Tinessa

Ognostro Aglianico 2010

Aglianico: like Bordeaux for the Marlboro Man. — 10 years ago

Ben liked this

Marco De Bartoli

10 anni Riserva Marsala Superiore Grillo

Mike Dombrow
9.7

Eyes Wide Open.
Ears to the ground.
Mouth agog.

Excuse me while I get a napkin.
— 11 years ago

Peter PlaehnBill WardChris Walsh
with Peter, Bill and 1 other
Peter, Chris and 3 others liked this

Marco De Bartoli

Bukkuram Passito di Pantelleria Zibibbo 2000

Elisabetta Tosi
9.7

Memories of #westsicily wine tour! 10 years of barrique. Figs, nuts and the sun of Marsala... — 12 years ago

Gianluca and Andrea liked this