Darren Dittrich

9.3

Perfect. The 2015s are ready to drink now. Everything you want in Burgundy. — 6 years ago

Didrik Wisén

9.0

Päron honung och svagt av smör. Inte så bubbligt och sprudlande men en frisk sötma. — 6 years ago

Benjamin Goubly

9.3

Délicieux ce Pomerol! Encore merci Bertrand pour ce bon cadeau d’anniversaire! — 8 years ago

with Michel

Jennifer Stadnicki

9.2

Favorite rosé. Non-vintage consistently good with light effervescence. — 8 years ago

Nick Davis

9.6

Incredible. Classic. — 9 years ago

Daniel McGeough

8.9

Expected more — 9 years ago

Ely Cohn

9.2

Different and expressive. It doesn’t have the nuance and pensiveness you can find in the world’s best Chenin. But this is still very good with ripe tropical fruits and pear. Lychee, passion fruit, buttered popcorn. Creamy, austere, moderately abrupt. — 6 years ago

Cristóbal Arellano Borges

8.9

Balanced and tasty. Drinking really well. — 8 years ago

Brad Mate

8.9

Earthy and fruity with a dry and bitter finish, quite delicious. — 8 years ago

A G

9.5

Dinner in Melb with Krystl — 8 years ago

John

9.3

For an older burgundy just solid — 9 years ago

pkeros .

9.9

Light and refreshing, highly recommended — 9 years ago

Gary Ferrer

9.0

Absolutely fantastic. Can't go wrong. Easy to sip straight. — 9 years ago

Lindsey King

9.4

Reminded today of this straight up delight. Sunny gold rays shining through a powerful tasting. — 6 years ago

Mary Clement

9.1

Delicious Boudreaux! — 6 years ago

K Brooks

9.2

Wonderful for Pat’s birthday dinner — 8 years ago

Lois Hale

9.0

Dad likes; Mom not so much. — 8 years ago

Sean Genn

9.0

Loaded with Brett but not like a Hipster sour beer brewer purposely adding Brett but a 3rd generation Normandy cider making family using the same old barrels Brett. Pretty interesting and funky. I'm liking it more and more as I drink it. — 9 years ago

Michael Piaker

9.0

29 October 2016. Diner, Brooklyn, NY. — 9 years ago

Jason Adams

9.1

Smells bad. Tastes great — 9 years ago