Alvaro Bustillos

9.5

Tasquita de enfrente — 6 years ago

Andrew Lohse

9.2

Decidedly liberal, crisp, austere — 6 years ago

Kimberly Anderson

9.2

Cherry and black plum notes. dark chocolate, cherry and firm tannins. Not quite as refined as previous years, but still really nice. — 7 years ago

with Chad

Martijn

9.0

2015 vintage! Peach and acidity well balanced. — 8 years ago

Jill Morey

8.9

Winesgiving 2015 wine — 10 years ago

Jill Cohen

9.2

This wine was a great surprise, great value for the $13.99 price! A little tropical and earthiness on the nose, but on the palate it really came alive - crisp with a bit of effervescence, good acid and retaining the fruit flavor. Great with Indian food or any spicy food or shellfish. — 10 years ago

Rajiv Ayyangar

9.0

Intense, teeth-staining, black fruit and tannins that will rip your face off. Blinded as a New World Cab/Shiraz blend. — 10 years ago

Audrey Nadeau

8.9

De retour à mes amours! — 10 years ago

Antonio Gantus Filho

9.1

Excellent!!!!! — 10 years ago

CYesh

9.6

I can assure you this Tin Man DEFINITELY has a heart. This is supposedly a second wine!?! Can't imagine Scarecrow could be much better! — 11 years ago

Nicole Ruiz Hudson

8.9

Nicely balanced with both tangy brightness and crisp saline finish. Lots of ripe citrus and a little round peachiness on the mid palate. — 6 years ago

Rachel Dahlborg

9.0

Very good. — 7 years ago

G Miller

9.0

Delicious. 20 months in Oak. Cab franc still dominant grape at 45% so a slightly different rendition than the old world. Oak, tobacco, dark fruit. Yummy — 7 years ago

Alessandro Dalle Carbonare

9.5

Mediterranean velvety violet nose. Sweet and deep nose. Slightly unbalanced on the palate due to the high alcohol — 7 years ago

Bill Bender

9.1

Darker hues than I've ever seen from this bottling. Rather amber and dark. Marzipan, kettle corn, carmelized fruit. I enjoy tasting these but they always guarantee a hangover for me. — 8 years ago

Linda Hamaker

8.9

2013 and paired well with our dinner, but good all on its own. — 10 years ago

Roman Sukley

10

Wow! Stunningly unctuous, viscous, mouth-coatingly cotton candy-like, sensual experience. Hopefully you all get an opportunity to visit this exotic destination. — 10 years ago

Nicole Dodson

9.2

2004...why can't the vintage be detected? It's clear. Anyway, the wine is at its peak right now. Some typical heavy oak notes on the back palate, but wine is solid. — 10 years ago

Oscar Aparicio

9.0

Woodsy. Oakey. Thick. Smooth. Dry. Acidic. — 11 years ago

Roberto Carreno

9.2

A great and yung Malbec from Mendoza. — 12 years ago

Heidi Stu

9.3

This is wonderful. Smooth, rich, deep. — 6 years ago

Rick Fenner

9.1

Fantastic — 7 years ago

Thomas Sorbo

9.0

Well-balanced fruit. — 7 years ago

with Jim

Michael Meyer

9.1

Note to @Delectable Wine the winery is pronounced “Aranthia” but spelled “Arancia”. A Spanish ringer for Chablis (some people sense Chenin leanings) and a good one at that. Tropical flowers and citrus on the nose, but the palate is energized with lemon, mineral, bright acid, and some stone fruit bitterness. Very light on its feet, but finishes somewhat longer. Crazy good for a BTG selection. — 7 years ago

Tom Watson

9.0

What summer should taste like. — 9 years ago

Doug Gordon

9.2

Finally tapping into the good stuff — 10 years ago

Nicholas Livingston

9.5

In full disclosure I have enjoyed few orange wines (think white wines of white of grey grapes that have macerated on their skins like a red wine would in terms of length of skin contact). This however is from squeaky clean Riesling that has spent a month or so on its skins until November and even so is pure and clear, citric and textural, with chirpy tannins, marmalade and apricot pastry. Even the next day it resonated round the whole palate and if anything rocked its back into its orange structure. Delicious and one of a kind. — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Tipping the scales across the board, with high %, high acidity, high tannins and massive fruit, framed by loads of toasty oak. Elegant? No. Will I buy again? No. Impressive? Yes. — 10 years ago

Ryan Shenk

9.1

Ethereal, pretty, nice, light and aromatic. I like it — 11 years ago

Peter Sultan

8.9

Surprise surprise balanced Syrah from Cali — 11 years ago

with Owen