Excellent classic Zin from ridge! — a month ago
This was a delicious pinot! — 2 months ago
We’re a fan — 2 months ago
Inky, robust, smooth, heavy mouthfeel, brief lingering — 3 months ago
Dark and buttery. — 4 months ago
With halibut cheeks, dandelion greens, sand dab fillets from west port farmers market, g-town — 4 years ago
Delicious with smoke salmon — 5 years ago
Always a good bet — 10 years ago
Diferent Pinot Noir with a lot of fruit and good acidity — a month ago
A: I'd drink it again. It was pretty smooth. — a month ago
Still a good cab but not as good as previous vintages. A bit unfortunate, but this wine has gone full blown super market class. — 2 months ago
Nice value priced old vine Zin. — 4 months ago
Liked this!! From wine story for around 35, brought to tanoshi with the bbb. Sadly we had to chug towards the end since we had a bottle of sake beforehand but I think it was really drinkable alone. Classic sancserre, stone fruity, lemon, apple, minerals 💖 — 10 months ago
Whoa. Bursting with fruity smoothness.
Very drinkable — 7 years ago
Delightful lychee on the nose. Such a great balance of aromatics, minerality and acidity. — 10 years ago
Color - crimson red. Full bodied, ripe black berry with fine grained tannins. Paired with Picanha, Fraldinha Pork Chop and Ribeye Steak! At Fogo De Chao in Philly. — 2 months ago
Medium ruby , quite wide ruby / garnet rim , but very little bricking . Very young looking . Quite deep on the nose with dusty spiced cassis and dark fruits and coffee , slightly toasty , leather. On the palate quite dark fruits , cassis , spiced plum , roasted peppers , with those coffee notes. Quite sweet on the mid palate with ripe but still noticeable tannin, good balanced and acidity and balanced alcohol . Pretty decent length with a leather , coffee tinged finish . Still drinking very well , and will do over the next 5-8 years . — 2 months ago
Light with a smooth finish — 2 months ago
Dark maroon color. Jammy and fruit forward but not sweet - dark cherry, blackberry, raspberry, dark chocolate, warm spice. Medium body with smooth mouth feel and soft tannins. Paired well with homemade pizza (pepperoni, roasted mushrooms, onions and basil). Will make a very nice table wine - planning to pick up several bottles for upcoming family reunion! — 3 months ago
Smooth, a little spicy, very nice pinot — 4 months ago
Good one for tomato side — 8 months ago
Smooth fruity, char, rounded ! — 5 years ago
Yum, yum, yum. ... — 9 years ago
Ray Vanderhoff
Dark ruby color. Aromas of dark berries and plums, with additional hints of purple flowers and cocoa. Bold flavors of blackberry, boysenberry, black plum, dark chocolate, strong coffee and sweet spices. Long finish and full bodied. Light on the acidity and very silky tannins. Rich and concentrated. Thanking Weston and Beckki for opening this bottle. — a month ago