Light, very interesting — 4 years ago
Strong taste! Good for Steak. — 8 years ago
Fucking magic! Macerated strawberries in a meringue nest. Drooling. Multi layered. Earthy. Generous. Beautiful. — 8 years ago
Big and full bodied. Juicy plums. Long finish with tannins coming in at end. Almost a bit of a floral/herbal quality on the nose. Super good for the price. — 2 years ago
Wow….
A sommeliers tip @ Entrevins Valencia…
This is an extraordinary, elegant and filigreed Garnacha, almost Rayas-Like in Its personality and flair…
Very feminine, perfumed, tiny red forestfruit, high-toned notes of fresh flowers like rose-petals, jasmin, verbena, amused, lots of detail and persistence. Indeed, there’s great aromatic precision and a remarkable texture that is impressive for its depth of flavors and finesse. Not your average sweet Grenache fruit-bomb. No…, this truly is something special for the happy few to cherish and savour. So sassy and classy… — 4 years ago
A pure and extremely delicate wine, fresh notes of Garnacha and Syrah, seductive beverage 🥊 — 5 years ago
Good fruit and acid. — 7 years ago
Twisted Vines purchase many years ago; C burnt ruby, evidence of oxidation; N barnyard, leather, cherry, oak; T same, slightly past prime, mild acidity and tannins, increased as wine opened up. Enjoyed with Luciano pepperoni, mushroom, black olive pizza. — 8 years ago
Poggio Landi Brunello Di Montalcino Riserva 2016: Medium-bodied. Balanced tannins. Bright red fruits. Leather. Tobacco. Oak. Long elegant finish. All in all, this wine had an evolving flavor profile (as the evening progressed) and it ended as a very solid, very classic Brunello that left me very satisfied. A lovely selection & recommendation. Great day to all! Cheers🍷 — 2 years ago
Densely packed, delivering a dark fruit profile with mineral tones. Aeration brought some more flesh and spicecake aromas. Firm tannins. VA right at the limit. — 3 years ago
Medium body and yellow in color. Delicious with seafood. — 4 years ago
Dark full extraction of dark fruit with rich leathery notes. Ripe and backed with nice rounded tannins. — 4 years ago
Tom Casagrande
Needs air at this young age but quickly hits its stride. Really fragrant, with zesty, ripe berries, spice, a yeasty, fresh bread note, and mineral-flecked turned gravel. Loads of upfront fruit, but in a dry package with zingy acids. Slight bitter note complements the fruit. So pure tasting and food flexible. Textbook. — 2 years ago