Luca Ferraris

Duemani

Toscana IGT Cabernet Franc 2005

This is as great Tuscany can get - 100% Cabernet Franc, with beautiful fruit, very dark appearance, dark cherry, herb and chocolate flavours. Duemani refers to the two hands of Luca d’Attoma, oenologist also known from Tua Rita and Le Macchiole, two other great Tuscany estates. Prices have almost doubled since 2005, but this wine is worth it! — 2 years ago

Jan, Peter and 3 others liked this

Ferraris Agricola

Sant'Eufemia Ruchè di Castagnole Monferrato

Menthol like effervescence, herbs, wax, leather and cherry nose. Same on pallet with black dried fruit, Dark malt and cedar. Refreshing acidity and medium tannin integrate it all. Lighter medium body but long finish. — 4 years ago

Luca Bosio Vineyards

Barbaresco Nebbiolo

Soft and approachable. Good tension and persistence with classic flavors. — 5 years ago

P, Daniel P. and 1 other liked this

Roberto Ferraris

Nobbio Barbera d'Asti 2017

Moores 2017. $19. — 5 years ago

Will liked this

Luca Ferraris

Sensazioni Monferrato Bianco Chardonnay Blend

A beautiful 100% Viognier (not Chardonnay) from Piedmont region. Stunning color, bright acid, ripening tree fruit notes. Just lovely. — 6 years ago

Martoccia di Brunelli Luca

Poggio Apricale Toscana Rosso Sangiovese Blend

Prepare tres salsas para acompañar este "Brunelli" con unos ravioles de carne, una blanca a lo alfredo, mi favorita la pomarola y el pesto, blanco, rojo y verde excelente combinación, de segundo una fresca ensalada de lechuga y tomate, terminamos con una tabla de quesos con manzanas rojas y verdes alrededor cortadas en juliana, en todos los casos el vino armonizo muy bien! — 7 years ago

Livio liked this

Martoccia di Brunelli Luca

Brunello di Montalcino Sangiovese 2017

Double that on the Classic Sanjo…. More bold — 2 years ago

TwiLea Fletcher
with TwiLea
Sharon liked this

Luca Bevilacqua

Super White Vino Bianco White Blend

Smart and tart. Perfect for a lazy afternoon. Mineraly, but might actually be light enough to be mixable as a spritz or a punch. — 4 years ago

Luca Ferraris

Opera Prima Ruchè di Castagnole Monferrato Ruche 2010

Something different. Bit hot and very foursquare, but not trying to be anything else. Ideal for a ragout. — 5 years ago

Da Luca

Sparkling Rosé Blend

Light and tasty — 5 years ago

Luca Ferraris

Ruchè di Castagnole Monferrato 2015

Floral, raspberry, dry at first — 6 years ago

Luca Wines

G Lot Tupungato Pinot Noir 2011

The perfect Pinot Noir, we are drinking the 2011 and it's fantastic. 1760.00 pesos which equals 95 dollars at La Casa Del Agua in Playa del Carmen. — 7 years ago

Luca Bosio Vineyards

Nebbiolo D'Alba

Chocolate and spicy notes with fruits and toast notes. Maybe it's too young. Needs a decantation - an hour at least. — 4 years ago

La Luca

Prosecco di Valdobbiadene

Strong fizz not too sweet — 4 years ago

Wild Arc Farm

Luca Hudson River Traminette

Bought online. Drank at the cabin November 2019. Very tart, similar to a sour beer. I like it but I’m waiting to see how it opens up. — 5 years ago

Da Luca

Prosecco

Sweet and Perfect for mimosas — 5 years ago

Luca Wines

Tupungato Chardonnay 2018

Mix of dark fruits and spices. — 6 years ago

Fratelli De Luca

Armannia Colline Frentane IGT Pecorino

Insanely intense aromas of white peaches and tropical fruit. There is a savory note that runs through the palate that perfectky compliments the inherent sweetness of the mango and peach flavors. The viscosity of the palate is matched by the saline acidity which lasts through the massive fruit laden finish. — 7 years ago

Trixie liked this

Carlo Giacosa

Riserva Luca Barbaresco Nebbiolo 2011

Raspberry, lots of minerality, very long finish. — 7 years ago