Miss Harvey

9.1

Drinking wine during the Super Bowl! Great with French cheese — 8 years ago

with Erik

Lynn Scarmack

9.1

It was sweet but nice change from a dry wine. — 10 years ago

Jessica Shallenberger

8.9

Good stuff — 10 years ago

Michael Elmore

9.4

Cha-cha-cha! This is a home run for the category, no denying it. At #farmhouse #vt #feelthebern #berniesanders2016 — 10 years ago

Mitchell Mulder

10

One of the Best IPA's on the Planet gets brewed with Grapefruit Juice, and is Freakin Awesome, Outstanding, Southern CA offering only at this time, so hard to find if you are not here in Southern CA, This takes Sculpin and brings in up a notch or 2, So Great!!' — 10 years ago

Monica Roberts

9.1

Basmati's on 30A — 11 years ago

Peter Caye III

9.7

Awesome flavors for the price point! — 12 years ago

Steven Mendes

9.1

Outstanding Cabernet Sauvignon. — 8 years ago

Ryan Mayes

9.1

Birthday wine! First impression: deep and inky. I'm certain if I drank this regularly I would have deep purple teeth. Took a bit to open up -- initially the 15% ABV is a bit much -- but once it breathes it really is quite nice. Loads of dark fruit, some oak, and spice. That all said, this still fell a bit short of expectations given the price point. — 9 years ago

Joyce Wright

10

Great flavor for its price — 10 years ago

Nicolette St.Lawrence

10

Like a beautiful bouquet of roses and lilac. It's always rosé season at Sheldrake. — 10 years ago

Craig Sedmak

8.9

#dogpoint Match stick on the nose followed by gorgeous fruit with all the bells and whistles. Well done - dragged this back from #NZ this past spring!! #chard #buywine #wine — 11 years ago

Michael Smith

9.4

Great balance and when fresh bursting with "west coast" hop flavor. — 11 years ago

Peter Sultan

9.0

Some structure some salt some tension w sweetness delish — 12 years ago

Matt Beyard

8.9

Our Go-To Riesling. Never fails to please particularly at its price point. — 9 years ago

Dan Hess

9.8

Okay here we go -- my Christmas wine. Had it with medium rare filet mignon and grilled lobster tail.

Had the same bottle a few years back and it was missing something. Maybe it wasn't decanted long enough? (Although I had the resto at the time decant as soon as I entered) either way, I decanted this bad boy for over an hour and boy did it open up --

It starts off nice and round but shows off its depth with layers of flavors and structure with each second it lingers in your mouth. Dark fruits but not overbearing or jammy. Luscious tannins that balance out with a nice bit of minerality.

Okay enough is enough - this wine was the fucking bomb. Turns out #OpusOne knows what it's doing. :-)

(Holidays 2015 - wine #4) — 10 years ago

Jonas Johansson

9.1

Great with big bold chile verde tacos. — 10 years ago

Diane Kessler

8.9

Hint of apple on the nose. A little sweetness and hazelnuts on the palate. Perfect with lobster salad. — 10 years ago

Robert Patrick

9.1

Dog Point Pinot Noir 2012 — 11 years ago

Red Wine Lovers

9.1

Best NZ Sauv Blanc! Gooseberry. Grapefruit. Elderflower. Black currant bud — 12 years ago