Renato Albuquerque

9.1

Cor intensa mas não vibrante. Corpo médio. Aroma de frutas e um pouco de álcool. O sabor é de vinho maduro e com amadeirado bem evidente. — 5 years ago

Michael Mallon

9.0

A gentle behemoth. Brooding blackberries, blueberries, gravel, black pepper with a savory finish. Well integrated tannins. Naturally, you'll want to give this some air. — 7 years ago

Amy Huson

8.9

Plum, blackberry, bark, spice, and chalkboard aromas and flavors for this Bordeaux blend. Smooth tannins, medium acidity, decent finish! Had it after polo for a barbecue with friends, which was perfect! — 7 years ago

Jared Sheffield

9.2

Very unique wine. Similar characteristics to Nebbiolo. Beautiful color from the age reflecting a very earthy earthy full-bodied wine. The initial nose also has tar, wet soil and cassis. Needs half a day (at least) to open up. The flavor has cherry, raspberry, tobacco and beef-like flavor. Great smoky finish. Very different for me — 8 years ago

Jennifer Pletcher

9.0

Very dry, then surprising hit of fruit — 8 years ago

Monica tobon

9.8

Es el top de los vinos probados — 9 years ago

Nishith Jobanputra

9.0

Total Wines. Quite tasty. — 5 years ago

Ed Tostanoski

9.0

Not my style but surprisingly well-balanced for something so big/fruit-forward/sweet — 6 years ago

Stephanie Arend

9.7

Simple, crisp, delicious — 7 years ago

Marshall Todd Herron DPM

9.0

Valdivieso of Chile, central valley, Caballo Loco #8. 14% alc. This blend is unknown as the grapes are not mentioned on the bottle. The color is ruby red with a tint of brown like we see in most French wines. The bouquet is like an Italian Sangiovese with hints of blueberry pie and dandelions. The palate is characteristic of dark cherry and blueberry and a hint of dark currant. There is a slight hint of oak and moss. No spice, no other real flavors that I can detect. A very simple wine. The finish is quick and mildly dry. Not my favorite, but not bad for a South American wine. — 8 years ago

Jennifer Pletcher

9.0

Lots of vanilla, oak tannins. — 8 years ago

Jared Silvia

9.0

Very pale yellow in color. The nose is a combination of stone fruit and pineapple. The flavor takes that and adds a nice amount of mineral and grapefruit. The finish lingers well. — 8 years ago

with Brandi

Douglas Arbulo

9.5

Caballito por la night!!! — 9 years ago

Robert Jr

9.1

Full bodied with a great balance very enjoyable! — 5 years ago

Joe Estrada

9.5

Spectacular GSM blend....I enjoy how the Syrah adds so much to this wine — 7 years ago

Jim McCusker

9.3

A wine we brought back from a wine bistro called Boconariz in Santiago a couple of years ago, this is absolutely terrific. Beautiful, intense red-purple color, the tannins are sweet and rich with a great hint of camphor on the nose. Well-integrated tannins with a rich mouthfeel, that camphor component is a bit more amplified on the palate, but not overwhelming by any means. Lingering, balanced finish. Hard to gauge how much longer this will continue to develop, but my guess is that’s it’s peaking right now. Terrific example of a carmenere! — 7 years ago

with Vanessa

Paco Suro

9.1

That was fun @$72 on list. Eclectic selection #birba. Dry. Medium to full. Sandalwood. — 8 years ago

Jennifer Pletcher

9.5

Tobacco, then sage on the nose. Very fruity. — 8 years ago

Peter van den Besselaar

9.0

Vintage 2014 - yeast, citrus, melon, complex smell, good effort — 9 years ago

Eldon Sproule

9.5

This is quite a complex wine. Give it some time to breathe and it will reward you for that. Doesn't need any more time to age, if anything drink it soon. I didn't have another to compare it to, but it may be just past it's prime. Primary flavours: Tobacco, stewed plum, dried sour cherry. Secondaries: leather, smoke, white pepper, vanilla. Tertiaries: green capsicum, spearmint. Full body, long finish, very intense, very complex, many levels of expression.

The short answer - buy it and drink it — 9 years ago