Bert Libke

9.9

Delicious! — 8 years ago

with Becca

Pinotman /// Andreas

9.2

Plum licorice nose. Dark red. Cherry 🍒, touch of licorice and raspberry. A profound Bourgogne from an excellent vintage which tastes like a Premier Cru. Excellent and a great value. From the Meritage in Encinitas. Drink now or keep for 4 years give or take. — 9 years ago

with David and Dustin

Bill Bender

9.1

Darker hues than I've ever seen from this bottling. Rather amber and dark. Marzipan, kettle corn, carmelized fruit. I enjoy tasting these but they always guarantee a hangover for me. — 9 years ago

Quinn Roberts

9.2

2009 Clos des Couchereaux — 10 years ago

with Frederic

Helen Carlisle

9.2

Good wine for the price — 10 years ago

Netalee Belmont

10

Tasty fruity vineyard with a punchy finish. — 11 years ago

Ned Gray Creed

8.9

Thats a fine drink lads. — 11 years ago

with Peter

Richard Wallace

9.3

Deliciously complex. Had with Steak au Poivre/Pasta salad and asparagus — 11 years ago

Kristine Racicot

9.7

This was my favourite out of all of the wines I tried at the Tasting Room in Tel Aviv. Super expensive however. — 12 years ago

Philippe Dauguet

8.9

Vif, nerveux et frais ! — 12 years ago

Yemane Tsegaye

9.0

Decent Merlot for its price range! An easy drink. — 8 years ago

Sandra Stevens

9.4

Fruity and delightful. — 9 years ago

Narun P

9.1

100% Gamay.

Iron-tinted garnet. Clear and transparent.

The nose is royal. Complex commingling of floral note, red fruit, and minerality. Violet, rose petal, red cherry, wild strawberry, cranberry, tar, and iron. On the bouquet alone, this could very well be misunderstood for a Nebbiolo-based wine.

Structurally, the wine is built for long haul IMO. Grippy tannin, med plus acid, med low body (12.5 abv). 4 years old but this Beaujo tasted so young (who said it cannot age!). Still a lot of red fruit characters backed by mineral/stony frame. The same profile follows through from the aromas to the palate.

Pulled the plug on this bottle on a whim. No regret. Now I know I have to keep my hands off the rest of my bottles for another decade. Lovely juice! 91+ — 9 years ago

Karla Loeb

9.3

Blind tasted. So confusing and delicious. Need More. Want more. — 10 years ago

Jake Hajer

9.2

Absolutely amazing wine for the price. Liquified yellow peaches and noble rot funk. — 10 years ago

Cherish Hart

9.1

This one was our favorite of the flight — 10 years ago

with Jen

Rebecca Fletcher

9.1

Nutty, orange rind, and chocolate. M+ acid and M sweetness. M+ intensity. On the palate, raisin, dried fruit, cherry, caramel and orange. Long finish. — 11 years ago

Evan Bloom

9.2

Pear, tart apple, slight bit of nutty salinity. Punching way above its weight class! Aww yeeeahhh — 11 years ago

Peter Skoog

9.0

Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 12 years ago

Morten Nass

9.1

opening up, great structure and wellbalanced - vintage 2003 — 12 years ago

with Jacob

Karie Butler

10

Delish. Buttery, whatever that means — 8 years ago

Rob Moose

9.0

Wanted to drink this after listening to Dominique’s IDTT interview. Found the best nationally priced bottle in Pasadena and it showed really nicely, particularly after being open for something like 4 hours. I like his winemaking approach here, which doesn’t seem to be about elevating it beyond its provenance. It’s a delicious, mineral wine that would crush with shellfish and was lovely in the afternoon along with The Trip to Spain. — 9 years ago

with Brendan

Sharon B

9.2

Delicious and refreshing with tastes of citrus and nectarines! — 9 years ago

Kyla Guyette

9.0

Celebrating 4 years with my hunny! — 10 years ago

with Luke

Pinotman /// Andreas

9.1

Much better than the previous bottle ca. 2 month ago - bottle variation 📢 for sure. Sorry no notes left them@somewhere as I do not want to BS you. — 10 years ago

with Dustin

Mike Saviage

9.8

Reddish ruby with a little brown. Almost opaque. Pure nose of black cherry, mint, herbs, cola. Incredibly rich and round in the mouth. Long finish. Guessed old Heitz Martha's Vineyard. I think that's a complement to both. Opened 5 hrs in advance and then drunk over 4 more hours, this became more refined with time. Kind of angular versus the more opulent 45 Mouton. Parker's favorite wine the legendary 47 Cheval Blanc. What a treat to compare the two side by side. I think the 45 Mouton wins at the wire tho. — 10 years ago

Dan Horowitz

9.1

Nice, honey and morning meadow — 11 years ago

Steve Werner

9.3

Smooth- a little sweet- not much though — 12 years ago

Ryan Guy

8.9

Peppercorn, loamy earth and limestone meet plum on the nose. More black cherry than red, with a strong mid palate that transitions effortlessly to an elevated, almost floral (purple flowers) finish. Tannins are well integrated at this point. Enjoyed following 3 hr decant. — 12 years ago

J Gwen Berry

Wine Writer Palm Beach Post

9.4

Certified Somm celebration. Yes. — 13 years ago