HH Lim

9.0

Delicious wine, nice on the nose and flowery flavour, medium body, good finishes. Drank in Resort World, Shyun Jap Restaurant — 8 months ago

Ricardo Bohn Goncalves

9.5

Tad e Sil Amadeus Abr22 — 3 years ago

Lindsay albert

8.9

Rich, silky, deep ruby notes. Pairs well with a raclette evening. — 4 years ago

Weijie Shi (Jay)

9.1

Bursted with floral aroma, finished a bit short — 5 years ago

Allison Lyzenga

9.0

Deep ruby; medium intensity aromas of blackberry, black plum, blueberry, bramble, forest floor, mineral, dried herbs, vanilla, cloves, anise; developing; dry, medium plus acid, medium plus tannins, high alcohol, medium body, medium plus intensity flavors of blackberry, black plum skin, dried herbs, cinnamon, clove, old leather — 7 years ago

Todd Abrams

9.3

Tropical fruit salad nose yet wound and stony. Cool stuff. — 7 years ago

Lyle Fass

Founder Fass Selections

9.3

Been a little bit since I checked in on this. Baby Clos des Chenes. Nose is all stones, minerals, light cherry and seems closed aromatically. Palate is lush and rich with lovely balance, purity and freshness but seems closed. Lovely finesse. Serious dense fruit and structure. Black and red cherries. Great length but I'll check back in 2 hours if I'm up. If not tomorrow. — 8 years ago

Ron Siegel

9.3

Really enjoyed this with its rich apple, pear & lemon curd. Very fresh — 9 months ago

Dan

9.3

Absolutely beautiful, somewhat reductive but lots of primary fruit notes and still very driven and young. — 3 years ago

Robert S.

8.9

Great balance of cherries, minerality and tannins. Decant and enjoy. Solid QPR. — 4 years ago

Johan Sjövall

9.0

Strawberries and cherries. A little bit of smoke. Very pleasant on the tongue and not too heavy tannins — 5 years ago

Ichiro Kawachi

8.9

Cellared apples & citrus — 6 years ago

Jordan Wardlaw

9.4

Truly stunning- a complete wine with power and finesse. Bursting with sweet red fruit. Intense minerality. Ample weight without feeling heavy, and a finish that seems to last all day. The delicacy and sweetness of Volnay with the power and structure of Gevrey. Leather, licorice, tobacco, smoke. In a blind tasting this would be hard for me to differentiate from a 1er cru Burgundy. Easily the best Sancerre rouge I’ve had the opportunity to taste. Will age for 15 years or more. Gorgeous wine. — 7 years ago

Liz Howng

9.0

Drinking well - earthy with a little funk — 8 years ago

Andrew Schirmer

9.4

Mineral, lemon oil, touch of oak; structured. Needs time. — 2 years ago

with Alsu

Byron Hewett

9.2

Not a 1er Cru, but it should be! Lovely Vosne. Velvet, sappy cherry fruit with Vosne spice. Hints of vanilla and stones. A whiff of oak char on the nose, but less so on the palate. Decanted for 2 hours prior to consumption. — 4 years ago

Pooneet K

9.1

From a lieu dit surrounded by Gevrey. Definitely young but with a couple hour decant quite enjoyable and accessible. Tons of sweet cherry on the nose; aromatically really quite intense. Full on the palate, get more tannin than I was expecting, but very nicely balanced by a lot of acid. Enjoyed it with a roast chicken provencal but could have stood up to red meat too. Nice qpr at ~$30. Note this is not the “cuvee unique”, which apparently a 100% new oak bottling - this is the regular which is 85% old. — 5 years ago

Jennifer Riley Simone

9.5

Nice clean, balanced wine. Roundness that ends in an acid pop at the finish. One of the more complex wines of this variety that I have had. — 6 years ago

Neil Cornish

9.4

Lively. Silky creamy minerality. Brilliant white flowers and nectarine. Amazing freshness. — 7 years ago

with Roger, Jon and 1 other

Michael J Ferraro

9.3

Super bright summer fun -with a summer vegetable and gruyere gratin — 8 years ago

with Erica